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(35)
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(3)
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(36)
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(4)
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(19)
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(3)
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(24)
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(5)
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(1)
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(1)
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(14)
Mexican
(45)
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(5)
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(5)
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(1)
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(1)
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(1)
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(1)
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(3)
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(3)
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(2)
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(1)
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(1)
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(1)
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(1)
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(1)
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(6)
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(13)
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(12)
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(1)
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(2)
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(1)
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(27)
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(33)
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(319)
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(38)
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(311)
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(32)
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(5)
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(3)
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(16)
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(3)
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Advanced
(9)
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(332)
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(82)
All Ingredients
All Ingredients
(1 Stick) Unsalted Butter
(1)
(1") fresh pineapple cubes (about 2 cups; from ½ pineapple)
(1)
(1-inch piece) ginger, peeled and minced
(1)
(1.8 kg) boneless beef short rib, cut into 3-inch chunks
(2)
(1.8 L) Vegetable Oil, For Deep Frying
(1)
(1/2 stick) butter
(1)
(1/2 Stick) Unsalted Butter, Diced
(1)
(1/2 stick) unsalted butter, melted
(1)
(1/3 Palm Full) Pimenton Or Paprika
(1)
(1/4-inch thick rounds) carrots
(1)
(2") Piece Ginger, Peeled, Smashed
(1)
(2-ounce) box golden raisins, 1/4 cup
(1)
(2-pound) Guinea Hens, Boned
(1)
(2.5 Milliliters) White Vinegar
(1)
(3 Pound) Frying Chicken, Cut Into 10 Pieces
(1)
(3 teaspoons) Sazon seasoning blend
(1)
(3-pound) Pork Shoulder (or Butt), Trimmed Of Excess Fat
(1)
(3/4 Stick) Unsalted Butter
(1)
(4 Grams) Cornstarch
(1)
(4 of each; about 2 1/2 pounds total)
(1)
(4 ounces) crumbled Danish blue cheese
(1)
(4 Tablespoons) Butter
(1)
(4 To 5-ounce) Porterhouse Lamb Chops
(1)
(4-4 1/2-pound) whole chicken
(1)
(4-inch), Crooked Neck Squash, Sliced Lengthwise, 1/4-inch Thick
(1)
(4-ounce) Container Sour Cream
(1)
(4-ounces each) cube steaks
(1)
(4-pound) Boneless Lamb Shoulder, Butterflied
(1)
(4- To 6-pound) Whole Chicken
(1)
(5 To 6-inch) Flour Tortillas
(1)
(6 cups) vegetable oil
(1)
(6 inch) corn tortillas
(1)
(6 Ounces) Baby Arugula
(1)
(6 ounces) marinated quartered artichoke hearts
(1)
(6 ounces) unsweetened pineapple juice
(1)
(6-inch) flour tortillas
(1)
(6-inch) flour tortillas (not low-fat)
(1)
(6-inch) flour tortillas, warmed (recommended: Trader Joe's)
(1)
(6-ounce)
(1)
(6-ounce) Boneless, Skinless Chicken Breasts
(1)
(6-ounce) Boneless, Skinless Chicken Breasts, Pounded Thin
(1)
(6-ounce) Chicken Cutlets, 1/4-inch Thick, Pounded If Necessary (1 1/2 Pounds Total)
(1)
(6-ounce) salmon fillets
(1)
(6-ounce) tomato, cut into 12 wedges
(1)
(7 G) Cornstarch, Mixed Into The Rice Wine Vinegar As A Slurry
(1)
(7 To 8-inch) Zucchini, Sliced Lengthwise, 1/4-inch Thick
(1)
(8 Ounces) Shredded Mexican Blend Cheese Or A Combo Of Cheddar And Monterey Jack Or Pepper Jack
(1)
(8 ounces) sliced water chestnuts, drained
(1)
(8-inch) wooden skewers, soaked 1 hour
(1)
(8-ounce/225g) Red Onion, Cut Into 1/2-inch Slices
(1)
(9 To 12-inch) Carrots, Sliced Lengthwise, 1/4-inch Thick
(1)
(10 G) Garlic, Minced
(1)
(10 Milliliters) Chinese Black Vinegar
(1)
(10-inch-long) Pieces Of Kitchen String
(1)
(10-ounce)
(1)
(10-ounce) Box Couscous
(1)
(10-ounce) Package Frozen Chopped Spinach, Thawed And Excess Moisture Squeezed-out
(1)
(10-ounce) Packages Frozen Cut-leaf Spinach, Thawed, Drained
(1)
(11 ounces) mandarin oranges, drained
(1)
(11-inch) flour tortillas, steamed
(1)
(12 to 14-ounce) rib-eye steaks
(1)
(12-ounce) bottle beer (recommended: Abita)
(1)
(12-ounce) Packages Thick Pre-cooked Egg Noodles
(1)
(13.5-oz.) Can Unsweetened Coconut Milk
(1)
(14 Ounce) Can Chickpeas, Drained
(1)
(14 Ounces) Fire-roasted Diced Tomatoes
(1)
(14-ounce) Block Firm Tofu, Cut Into 1/2" Planks
(1)
(14-ounce can) full-fat coconut milk
(1)
(15 Milliliters) Tahini
(1)
(15 Ml) Hoisin Sauce
(1)
(15 Ml) Soy Sauce
(1)
(15-ounce) can black beans, drained and rinsed
(1)
(15-ounce) can pinto beans, drained and rinsed
(1)
(15-ounce) Can Tomato Sauce
(1)
(15-ounce) Can White Beans (cannellini), Drained, Rinsed
(1)
(15-ounce) Can Whole Tomatoes, Drained And Hand-crushed
(1)
(15-oz.) Can Black Beans, Drained
(1)
(15.5-ounce) can
(1)
(15.5-ounce) Can Refried Beans, Preferably Organic, Warmed Over Low Heat
(1)
(15ml) Apple Cider Vinegar
(1)
(16 Grams) Cornstarch
(1)
(16 Ounces) Pace® Salsa Verde
(1)
(16-ounce) bag frozen pitted cherries, thawed
(1)
(19-oz.) Can Enchilada Sauce
(1)
(21/25) Shrimp, Peeled And Deveined
(1)
(28-ounce) can whole peeled tomatoes
(1)
(30 Grams) Fresh Ginger, Thin Sliced
(1)
(30 Grams) Garlic, Minced
(1)
(30 Milliliters) Soy Sauce
(1)
(30 Milliliters) Vegetable Oil
(2)
(30 Milliliters) Water
(1)
(30 ml) sambal oelek (an Asian chile paste), or more to taste
(1)
(30 Ml) Soy Sauce
(1)
(30g) dried red chilies seeded, soak in water
(1)
(45 Grams) Chopped Red Onion
(1)
(45 Milliliters) Hoisin Sauce
(1)
(45 Milliliters) Oyster Sauce
(1)
(45 Milliliters) Sherry
(1)
(45 Milliliters) Vegetable Oil
(1)
(45 Ml) Oyster Sauce
(1)
(45 Ml) Vegetable Oil
(1)
(45 ml) vegetable or canola oil
(1)
(50 g) butter
(2)
(50g) button mushrooms, sliced, or 1 large flat mushroom, stem removed
(1)
(60 Grams) Tianjin Preserved Vegetable, Rinsed
(1)
(60 Milliliters) Chinese Light Soy Sauce
(1)
(60 Milliliters) Chinese Sweet Soy Sauce
(1)
(60 Ml) Chicken Stock
(1)
(60 ml) chicken stock or water
(1)
(60ml) Peanut, Canola, Or Vegetable Oil, Divided, Plus More If Needed
(1)
(90 Ml) Orange Juice
(1)
(90 ml) oyster sauce
(1)
(90 Ml) Rice Wine Vinegar (unseasoned)
(1)
(95 G) Sugar
(1)
(100 g) all-purpose flour, for dredging
(2)
(113 Grams) Sliced Provolone Cheese
(1)
(118 Ml) Oyster Sauce
(1)
(120 Milliliters) Orange Juice
(1)
(120 Milliliters) Sour Cream
(1)
(125 G) Baby Bok Choy, Bottoms Removed, Cut On Bias
(1)
(150 g) whole roasted cashews
(1)
(170 g) chow mein noodles (Hong Kong Pan Fried Noodles, or Yakisoba) (*Footnote 1)
(1)
(170 Grams) Drained Cabbage Kimchi, Finely Chopped
(1)
(170 Grams) Grated Sharp Cheddar Or Gruyere
(1)
(180 Milliliters) Chicken Stock
(1)
(225 g) frozen seafood mix , thawed and drained
(1)
(250 G) Chicken Breast Or Thigh, Thin Bite-sized Slices
(1)
(283 Grams) Thinly Sliced Skinless Pork Belly
(1)
(335 G) Tempura Flour
(1)
(450g) Beef Tenderloin, Skirt Steak, Or Other Tender And Flavorful Quick-cooking Steak
(1)
(453 Grams) Frozen Shoestring French Fries
(1)
(500 Grams) Chinese Dry Wheat Noodles
(1)
(500 Grams) Ground Pork
(1)
(500g) blood cockles extract the cockles by opening its shell
(1)
(500g) fresh flat rice noodles completely loosened and no clumps
(1)
(600 g) large shrimp, about 21 to 25, peeled and deveined
(1)
(750 Grams) Flank Steak, Trimmed
(1)
(900 G) Boneless, Skinless Chicken Thighs, Cut Into 1 1/2-inch Cubes
(1)
(946 ml) beef broth
(2)
(about 1 3/4 Cups) Broccoli Florets
(1)
(about 2 small) boneless skinless chicken breast
(1)
(half a 10oz bag) cups spinach
(1)
(or More) Olive Oil
(1)
(packed) cilantro leaves with tender stems
(1)
(packed) Herb Leaves, Such As Mint, Cilantro, And/or Dill
(1)
(packed) shredded cabbage (about 1 1/4 pounds)
(1)
(packed) shredded carrots (about 2 large)
(1)
(recommended: Goya) with Mexican and Spanish foods in market
(1)
(scant 1/3 palm full) coriander seed
(1)
(~⅔ Cup) Thick Plain Yogurt
(1)
)
(2)
+¼ Teaspoon Red Chilli Powder (hot), Adjust Quantity To Taste
(1)
+¼ Teaspoon Salt Adjust To Taste
(1)
,000 Island Dressing, recipe follows
(1)
, fresh poblano chiles
(1)
, Minced
(1)
– 1 red onion, finely diced
(1)
-1/2 teaspoon cayenne pepper (optional)
(1)
-1/2 teaspoons reduced-sodium soy sauce
(1)
-2 medium-size pork sausages
(1)
-2 slices (rashers) thick-cut, dry-cured, smoked or unsmoked, Canadian (back) or regular (streaky) bacon, rind removed
(1)
-2 Teaspoons Red Chili Powder
(1)
-3 Slices Galanga (1/4 Inch Thick)
(1)
-4 Lb Boneless Leg Of Lamb If Using Bone In Leg Of Lamb, Use 5-6 Lb
(1)
-inch-thick slice red onion, finely diced
(1)
-inch cubes
(1)
-inch Fresh Ginger, Peeled And Grated
(1)
-inch Piece Fresh Ginger, Peeled And Minced
(1)
-inch piece fresh ginger, peeled and thinly sliced into coins
(1)
-inch Piece Peeled Fresh Ginger (about 1/4 Ounce; 7g), Minced
(1)
-inch sticks.
(1)
-inch thumb ginger, peeled and minced
(1)
-sized shrimp shelled, deveined and tails removed
(1)
. (or More) Apple Cider Vinegar
(1)
. (or More) Sugar
(1)
. Can Red Curry Paste (preferably Maesri)
(1)
. Can Unsweetened Coconut Milk
(1)
. Diamond Crystal Or 1/2 Tsp. Morton Kosher Salt, Plus More
(1)
. Diamond Crystal Or 13/4 Tsp. Morton Kosher Salt, Divided
(1)
. Fatty Ground Lamb
(1)
. Green Beans, Ends Trimmed, Cut Into 2" Pieces
(1)
. Kashmiri Chile Powder
(1)
. Kosher Salt, Plus More
(1)
. Medium Shrimp, Peeled, Deveined
(2)
. Nigella Seeds Or Cumin Seeds
(1)
. Peppery Greens (such As Radicchio, Arugula, Or Watercress)
(1)
. Pure Maple Syrup
(2)
. Skin-on, Boneless Chicken Breasts (about 5)
(1)
. Unsalted Butter, Cut Into Pieces
(2)
/ 1.2 lb firm-fleshed white fish , cut into 3cm / 1.25" cubes (Note 9)
(1)
/ 14oz coconut milk , full fat (Note 6)
(1)
1 1/2 To 2 Pounds Skirt Steak
(1)
1 1/2-inch-thick Boneless Ribeye Steak
(1)
1 1/2-pound Lobster
(1)
1 1/2-pound Skirt Steaks
(1)
1-inch-thick Ham Steak
(1)
1-inch Cubes Stale Bread, From About 2 Thick Slices
(1)
1-inch Piece Fresh Ginger, Peeled And Minced
(1)
1-inch Piece Fresh Ginger, Peeled And Sliced Into Thin Coins
(1)
1-inch piece ginger, peeled, very finely chopped
(1)
1-inch sections green onion
(1)
1/2-inch Piece Fresh Ginger
(1)
1/2-inch Slice Country Ham
(1)
1/4-inch-sliced sweet onion
(1)
1⁄2 teaspoons parsley, minced
(1)
2-inch-thick Filets Mignons, Tied
(1)
2- Inch Cinnamon Piece
(1)
2-inch Knob Fresh Ginger, Thickly Sliced, Smashed
(1)
2-inch piece fresh ginger, crushed
(1)
2-inch Piece Fresh Ginger, Peeled
(1)
2-inch Piece Fresh Ginger, Sliced Into Rounds
(1)
2-inch Piece Ginger, Cut Into 1/4-inch-thick Coins
(1)
2-inch piece ginger, peeled, thinly sliced
(1)
2-pound center-cut beef tenderloin, cut into four 2-inch steaks
(1)
2-pound flank steak
(1)
2-pound octopus
(1)
2-pound pork tenderloins, patted dry
(1)
2- To 3-pound Center-cut Beef Tenderloin, Trimmed And Butterflied (see Cook's Note)
(1)
2” piece ginger, peeled, thinly sliced, then finely chopped
(1)
3-inch Piece Ginger
(1)
3-pound Whole Fresh Octopus, Cleaned
(1)
3- To 4-pound Octopus, Cleaned And Beak Removed
(1)
3- to 5-ounce skin-on salmon fillets, thoroughly dried with a paper towel
(1)
3/4cup Cheddar, shredded
(1)
3½–4-pound chicken, halved, backbone removed
(1)
4-ounce Container Crumbled Blue Cheese
(1)
4-pound boneless pork butt
(1)
4-pound chicken, backbone removed, split in half
(1)
4- to 5-inch-long russet potatoes
(1)
5-ounce block feta
(1)
5-ounce packages baby spinach
(1)
5-ounce Skin-on Salmon Fillets (preferably Wild)
(1)
5-pound Boneless Pork Loin, Butterflied
(1)
6-inch Blue Corn Tortillas, One Cut Into 1/2-inch Strips and One Julienned
(1)
6-inch corn tortillas
(2)
6-inch Hoagie Loaves
(1)
6-inch Soft Italian Rolls, Split
(1)
6-inch White Corn Tortillas
(1)
6-inch Yellow Tortillas, One Cut Into 1/2-inch Strips and One Julienned
(1)
6-ounce Bags Baby Spinach Leaves
(1)
6-ounce bison tenderloins
(1)
6-ounce Flour Tortillas, Warmed
(2)
6-ounce Packages Fresh Ramen Noodles
(1)
6-ounce skinless, boneless chicken breasts
(1)
6-ounce skinless, boneless chicken breasts, pounded to ½-inch thickness
(1)
6-ounce Skinless Fillets Bass Or Snapper
(1)
7 spice
(1)
8 Inch Flour Tortillas
(1)
8-inch flour tortillas, charred in dry pan or over flame on gas burners
(1)
8-ounce can tomato sauce or 1 cup passata or tomato puree
(1)
8-ounce Hanger Steaks
(1)
8-ounce Package Dried Wide Rice Noodles (fresh Noodles Optional)
(1)
8-ounce package shredded Mexican-blend cheese (about 2 cups)
(1)
8-ounce Snapper Fillets
(2)
9-ounce bag tortilla chips (about 7 cups), finely crushed
(1)
10-inch Flour Tortillas, Warmed
(1)
10-ounce package sliced mushrooms
(1)
12 -ounce can black-eyed peas, drained and rinsed
(1)
12-inch flour tortillas
(1)
12-ounce bottles hard apple cider
(1)
12-ounce can evaporated milk
(1)
12-ounce Package Refrigerated Wonton Skins
(1)
13.5-ounce Can Coconut Milk
(1)
13.5-ounce Can Unsweetened Coconut Milk
(1)
14 1/2-ounce can diced tomatoes in juice
(1)
14-ounce Bag Store-bought Coleslaw Mix (about 6 Cups)
(1)
14-ounce Can Coconut Milk
(1)
14-ounce can piquillo peppers, drained
(1)
14-oz. can peeled whole tomatoes, crushed by hand
(1)
14.5-ounce can chopped roasted tomatoes
(1)
14.5-ounce Can White Beans, Drained
(1)
15 1/2- to 16-ounce can refried black beans
(1)
15-ounce Can Black Beans, Drained And Rinsed Well
(1)
15-ounce Can Crushed Tomatoes
(1)
15-ounce can pigeon peas, drained and rinsed
(1)
15-ounce can red enchilada sauce
(1)
15.5-ounce cans kidney beans, with juice
(1)
15.5-ounce cans pinto beans, with juice
(1)
16-ounce Can Low-sodium Refried Beans
(1)
17.3-ounce Box Frozen Puff Pastry (2 Sheets), Thawed
(1)
28-ounce Can Diced Tomatoes
(1)
28-ounce Can Diced Tomatoes, Drained
(1)
32-ounce can fire roasted tomatoes
(1)
80/20 ground beef
(1)
85% Lean Ground Beef
(1)
750-milliliter Bottle Red Wine, Such As Chianti
(1)
A big handful of fresh mint leaves, finely chopped (or subsitute with 1 tablespoon dried mint)
(1)
About 1 Tablespoon Soy Sauce (dark Soy Sauce Or Tamari) For Salty Green Beans Or Mirin Or Sake For Sweet Mild Green Beans
(1)
About 1 teaspoon garam masala
(1)
About 1 teaspoon ground turmeric
(1)
About 1/2 Cup Dark Soy Or Tamari
(1)
About 1/4 Cup Mezcal
(1)
About 1/4 Cup Rice Wine Vinegar
(1)
About 2 cups poached chicken, pulled or chopped into bite-size pieces
(1)
About 2 Cups Shredded Celery Root, Shredded Using The Grater Attachment Of A Food Processor Or A Mandoline
(1)
About 3 Tablespoons Neutral Oil
(1)
About 16 Corn Husks Or 22 Corn Husks For Smaller Tamales (soaked In Water Until Soft)
(1)
Accompaniments: tomatillo salsa such as Frontera or Desert Rose; lime wedges
(1)
Achiote Paste
(2)
acorn squash
(1)
acorn squash, halved and seeded
(1)
acorn squash, halved lengthwise, seeds removed, sliced ½ inch thick
(1)
adobo sauce from chipotle packed in adobo
(1)
adobo seasoning
(1)
A Drizzle Of Honey, About A Teaspoon
(1)
Advieh Spice Blend (or Lebanese 7 Spice)
(1)
Agave Syrup Or Honey
(1)
aged sherry vinegar
(3)
A Grill, 12 Metal Skewers (preferably The Flat Variety Which Are Easier To Flip Because The Kebab Ingredients Don’t Twist)
(1)
A handful flat-leaf parsley, leaves chopped
(1)
A handful of cilantro tops, chopped
(1)
aisle of market
(1)
Aleppo Pepper
(2)
all-beef hot dogs
(1)
all-beef hot dogs (recommended: Ball Park)
(1)
All-purpose Flour
(25)
All-purpose flour, for dredging
(4)
All-purpose flour, for dusting
(1)
All-purpose Flour, Plus More For Dusting
(1)
All-purpose Flour, Plus More For Kneading
(1)
All-purpose Flour, Spooned Into Cup And Leveled, Plus Extra For Rolling
(1)
all-purpose flour for coating
(1)
Allspice
(4)
almond milk, divided (or skim milk)
(1)
amber agave nectar or honey
(1)
American cheese (optional)
(1)
Anaheim Chile
(1)
Anaheim Chile Pepper, Halved And Seeded
(1)
Anaheim chiles, roasted, peeled, chopped
(1)
ancho chile powder
(13)
Ancho chile powder, for garnish
(1)
Ancho Chiles, Seeds Removed
(1)
Ancho Chiles, Stems And Seeds Removed
(1)
ancho chilies
(1)
ancho chili powder
(1)
anchovies
(2)
anchovy fillets
(2)
anchovy paste
(2)
Andouille sausage, cut into 1/4 inch slices
(1)
andouille sausage, diced or crumbled
(1)
A pinch ground cinnamon
(1)
A pinch of pepper
(2)
A pinch of salt
(3)
A Pinch Of Sugar
(1)
apple cider vinegar
(12)
apple cider vinegar or white balsamic vinegar
(1)
apple juice concentrate, thawed
(1)
Applewood-smoked Bacon, Diced
(1)
Apricot Jam
(1)
Apricot Preserves
(1)
Arborio Rice
(2)
Arge Eggs
(1)
Arge Eggs, Lightly Beaten
(1)
Arlic Clove, Finely Grated
(1)
Arlic Cloves, Crushed
(2)
Arlic Cloves, Finely Chopped
(1)
Arlic Cloves, Thinly Sliced
(1)
Arroz Rojo, Recipe Follows
(1)
Artichokes
(1)
artificial sweetener
(1)
Arugula Leaves
(1)
Arugula Leaves (about 6 Cups)
(1)
Arugula Or Baby Spinach
(1)
Asian eggplants, ends trimmed, cut on the diagonal into 3/4-inch slices or roll cut
(1)
Asian Fish Sauce
(1)
Asian Pear Or Bosc Pear
(1)
Asian Pears, Peeled, Cored, And Cut Into 1-inch Chunks
(1)
A small piece cinnamon stick
(1)
asparagus
(1)
asparagus, ends trimmed, cut in half
(1)
asparagus spears, trimmed 4 to 5 inches long tips
(1)
A Spice Mill Or A Mortar And Pestle
(1)
assorted heirloom or vine-ripened red tomatoes, cut into 1/2-inch thick slices
(1)
avocado
(1)
avocado, diced
(1)
avocado, halved, pitted, and diced
(1)
avocado, peeled, pitted, and sliced, for serving
(1)
avocado, peeled, pitted, diced
(1)
avocado, sliced
(2)
avocado, thinly sliced.
(1)
Avocado Crema, Recipe Follows
(1)
Avocados
(1)
avocados, halved, pitted, peeled and diced into 1/2-inch cubes
(1)
avocados, halved and pitted
(2)
avocados, sliced into 24 pieces
(1)
Avocado Slices
(3)
baby arugula
(5)
Baby Arugula (about 4 Ounces), Lightly Packed
(1)
Baby Arugula (about 8 Ounces)
(1)
Baby Bell Peppers, Quartered And Seeded
(1)
baby bok choy, white parts cut into 1-inch pieces leaving green parts whole
(1)
Baby Lamb Chops, Bone On And Frenched
(1)
Baby Mesclun Greens, For Topping
(1)
baby mozzarella balls or Ciliegine
(1)
baby spinach
(7)
Baby Spinach (about 3 Ounces)
(1)
baby squid bodies and tentacles, cleaned
(1)
bacon
(6)
Bacon (about 1 1/2 Pounds)
(1)
Bacon (about 3 Slices), Cut Crosswise Into 1/3–inch Strips
(1)
Bacon, Cut Into 1/4-inch Pieces
(1)
bacon cooked and crumbled
(1)
bacon grease or canola oil
(1)
bacon slices, cooked and crumbled
(1)
bacon slices, cut into lardons
(1)
baguette (about 2 feet long), split lengthwise
(1)
baking potatoes
(1)
Baking Powder
(3)
Baking Soda
(4)
ball fresh mozzarella, cut into 1/4-inch thick slices
(1)
Balsamic Glaze, For Drizzling
(1)
balsamic vinegar
(7)
Balsamic Vinegar, Preferably Aged
(1)
Bamboo Skewers
(2)
Barbecued Onions, Recipe Follows
(1)
barbecue sauce
(1)
Barbecue Sauce, Such As Mesa Grill Barbecue Sauce Or Your Favorite Brand
(1)
Barbecue Sauce, Such As Mesa Grill Bbq Sauce
(1)
Basil Leaves
(1)
basil leaves, plus more for serving
(1)
basil leaves, torn
(1)
basil leaves, washed
(1)
Basmati Rice
(5)
Basmati rice, rinsed
(1)
batch wide homemade pulled-noodles (or 8 oz / 225 g dried noodles)
(1)
bay leaf
(5)
Bay Leaf, Crushed
(1)
Bay Leaves
(11)
Bbq Rub
(1)
BBQ sauce
(2)
bean sprouts
(3)
Bean Sprouts, Plus More For Garnish
(1)
beef bouillon granules
(1)
beef broth
(1)
beef broth, plus extra if necessary
(1)
beef chuck or stewing meat, cut into 1-inch cubes
(1)
beef Eye of Round Steaks, cut 1 inch thick (about 8 ounces each)
(1)
Beef Flank Steak
(1)
Beef Or Chicken Stock
(2)
beef round steak, cut into thin strips
(1)
beef round tip steak, cut 1/8 to 1/4 inch thick
(1)
beef stock
(2)
beef top sirloin, thinly sliced
(1)
Beef Tri-tip
(1)
Beef Tri-tip, Preferably With Some Fat On One Side (about 2 1/2 Pounds)
(1)
bell pepper (whichever color) cut into strips
(1)
Bell Pepper, Julienned
(1)
bell pepper, red or yellow
(1)
Besan (fine Chickpea Flour)
(1)
Besan (gram Flour) Dry Roasted On Slow Heat In A Skillet
(1)
Best-quality Jarred Romesco Sauce
(1)
Bibb Lettuce Leaves, For Serving
(1)
Big Handfuls Very Lightly Packed Mixed Herbs, Such As Mint Leaves, Thai Or Italian Basil Leaves, And Small Cilantro Sprigs
(1)
bija (annato, achiote) powder (optional)
(1)
bittersweet chocolate, chopped
(2)
black beans, drained, rinsed and drained again
(1)
Black Beans, Rinsed And Drained
(1)
Black Cardamom Else Use 2-3 Green Cardamom
(1)
blackened seasoning
(1)
blackened seasoning or Cajun seasoning
(1)
Blackening Seasoning
(1)
Black Mustard Seeds
(2)
black mustard seeds (Note 4)
(1)
black olives, drained
(1)
black olives, pitted, sliced
(1)
black olives pitted
(1)
Black Pepper
(12)
black peppercorn
(1)
black peppercorns
(2)
Black Pepper Or To Taste
(2)
Black Pepper Powder
(1)
Black Pudding Sausage Links
(1)
Black Sesame Seeds
(1)
Black Tea Bags
(1)
black vinegar
(1)
blood oranges
(1)
Blood Orange Zest
(1)
blue cheese crumbles
(2)
Blue Cheese Crumbles, Plus More For Serving
(1)
blue cheese dressing
(1)
blue cheese salad dressing, divided
(1)
Bocconcini, Or 1 Pound Fresh Mozzarella Cut Into 1/2-inch Dice
(1)
boiling water
(4)
Bomba Rice
(1)
bone-in, skin-on chicken thighs (about 2 1/2 pounds), trimmed
(1)
Bone-in, Skinless Chicken Thighs
(1)
bone-in, skinless chicken thighs, trimmed
(1)
Bone-in Beef Short Ribs
(1)
Bone-in Beef Short Ribs, Fat Trimmed
(1)
Bone-in Center-cut Pork Chops
(1)
bone-in chicken thighs
(1)
bone-in chicken thighs and drumsticks (about 6 of each)
(1)
Bone-in Lamb Shanks (about 3 1/2 Pounds)
(1)
Bone-in Pork Shoulder (about 4 Pounds), Trimmed Of Excess Fat
(1)
Bone-in Skin-on Pork Shoulder (4 To 5 Pounds), At Room Temperature
(1)
Bone-in Skinless Chicken Thighs (about 4 Thighs)
(1)
Boneless, Skinless Chicken Breast, Chopped Into 1 1/4-inch Cubes
(1)
Boneless, Skinless Chicken Breast Half
(1)
Boneless, Skinless Chicken Breast Halves, About 6 Ounces Each
(1)
boneless, skinless chicken breast halves, cooked and diced into 1/2-inch cubes
(1)
boneless, skinless chicken breasts
(4)
boneless, skinless chicken breasts, cut in half
(1)
boneless, skinless chicken breasts, cut into 1-inch cubes
(1)
boneless, skinless chicken breasts, pounded thin
(1)
boneless, skinless chicken tenders, breasts or
(1)
Boneless, Skinless Chicken Thighs
(5)
Boneless, Skinless Chicken Thighs (1 1/2 Pounds)
(1)
Boneless, Skinless Chicken Thighs (about 6), Cut Into 1/2-inch Pieces
(1)
Boneless, Skinless Chicken Thighs, Cut Into 1-inch Cubes
(1)
boneless, skinless chicken thighs, cut into large bite-size chunks
(1)
Boneless, Skinless Chicken Thighs, Sliced 1/2-inch Thick
(1)
Boneless, Skinless Chicken Thighs Or Breasts, Cut Into Bite-sized Pieces
(1)
boneless and skinless chicken thighs, cut into 2-inch cubes
(1)
boneless beef rump, trimmed and cut into 1-inch cubes
(1)
Boneless Chicken Breast (cut Into 2 Inch Chunks)
(1)
boneless chicken thigh or breast , sliced into 1/4” (5-mm) thick pieces
(1)
boneless chicken thighs , diced to 1” (2.5 cm) pieces
(1)
boneless chuck, trimmed and cut into
(1)
Boneless Duck Breasts (about 1 Pound Total), Skin On And Scored In A Crisscross Pattern
(1)
Boneless Pork Butt, Trimmed Of Excess Fat, Cut Into 2- To 3-inch Pieces
(1)
boneless pork butt or shoulder, fat cap scored (about 5 pounds)
(1)
boneless pork shoulder
(1)
Boneless Skinless Chicken Breasts
(2)
Boneless Skinless Chicken Breasts, Cut Into 1/2-inch Chunks
(1)
Boneless Skinless Chicken Breasts, Cut Into Bite Size Chunks
(1)
boneless skinless chicken breasts, sliced in half horizontally
(1)
boneless skinless chicken thighs
(1)
bones discarded)
(1)
Bonito Flakes
(1)
Boston lettuce, chopped (about 3 to 4 cups)
(1)
Bottle Clam Juice
(1)
bottled and sliced jalapeno chiles, drained
(1)
Bourbon-Chipotle Sauce, for serving, recipe follows
(1)
bourbon whiskey
(1)
box frozen peas
(1)
box frozen spinach, defrosted
(1)
Brandy
(1)
brandy or red wine
(1)
Brat Rolls
(1)
bread and butter pickles
(1)
bread crumbs, toasted
(1)
Bread Slices
(1)
Brined Capers, Drained
(1)
brined capers, rinsed
(1)
brioche hamburger buns, lightly toasted
(1)
Broccoli, Cut Into Bite-size Florets
(1)
Broccoli Florets
(2)
brown lentils (small)
(1)
brown mustard seeds
(1)
brown or black mustard seeds
(1)
Brown Soda Bread, Toasted
(1)
Brown Sugar
(13)
Brussels sprouts, thinly sliced
(2)
Brussels sprouts, trimmed and cut in half
(1)
Bucatini
(1)
bulk Italian sausage
(1)
bulk Italian sausage, cooked
(1)
Bull's Blood microgreens, for garnish
(1)
bunch asparagus, trimmed
(1)
Bunch Chinese Chives Or 4 Scallions, Thinly Sliced
(1)
bunch Chinese chives removed about 1-inch of the bottom section and cut into 2-inch lengths
(1)
Bunch Chives, Chopped
(1)
bunch chopped fresh cilantro
(1)
Bunch Cilantro, Leaves Picked
(1)
bunches baby turnips, trimmed and quartered, or 3 medium turnips, peeled and cut into chunks
(1)
bunch fresh bean sprouts rinsed with cold water and drained
(1)
Bunch Fresh Cilantro, Leaves And Soft Stems Roughly Chopped
(1)
Bunch Fresh Cilantro Leaves, Chopped
(2)
Bunch Green Onions, Chopped
(1)
bunch green onions, thinly sliced
(1)
Bunch Large Scallions, Trimmed
(1)
bunch mustard greens, tough stems removed, leaves torn
(1)
bunch parsley, chopped
(1)
Bunch Scallions, (white And Green) Finely Chopped, About 1/2 Cup
(1)
Bunch Scallions, Roughly Chopped
(2)
Bunch Scallions, Sliced (white And Green Parts Kept Separate)
(1)
bunch scallions, thinly sliced, white and
(1)
Bunch Swiss Chard, Leaves Torn And Stems Sliced
(1)
Bunch Watercress, For Serving
(1)
bunch watercress, stems trimmed
(1)
burger buns
(1)
Butter
(25)
Butter, At Room Temperature
(1)
butter, cut into pieces
(1)
butter, divided
(1)
Butter, for frying and spreading on toast
(1)
Butter, For Spreading
(1)
Butter, for the English muffins
(1)
Butter, for the rolls
(1)
Butter Crackers, Crushed (about 3/4 Cup)
(1)
Buttered egg noodles, for serving (optional)
(1)
Butter Lettuce Leaves, For Filling
(1)
buttermilk
(4)
Buttermilk, Shaken
(1)
butternut squash, cubed
(1)
Butternut Squash, Peeled, Cut In Half, And Seeds Removed, Cut Into Small Dice
(1)
butternut squash, peeled, seeded and cut into 1/2-inch cubes
(1)
Butternut Squash Chips, For Serving, Recipe Follows
(1)
butter or margarine, melted
(1)
Button Mushrooms, Halved
(1)
Button Mushrooms, Thinly Sliced
(1)
cabbage (core removed before slicing)
(1)
Cabbage, Chopped Lengthwise
(1)
Cajun-style seasoning
(1)
Cajun Ranch Dressing, Recipe Follows
(1)
cajun seasoning
(1)
Cajun seasoning (such as Emeril's Essence(TM))
(1)
Campari Tomatoes, Halved
(1)
Canadian Bacon
(1)
can artichoke hearts in water, drained and quartered
(1)
Can Beer
(1)
Can Coconut Milk
(1)
can diced tomatoes with green peppers and onions
(1)
Canned Baby Corn
(1)
Canned Bamboo Shoot
(1)
canned beet or roasted beet, cut into 4 thick slices
(1)
Canned Chickpeas, Rinsed And Drained (15-ounce Can)
(1)
canned chipotle chiles in adobo sauce
(1)
Canned Chipotle En Adobo Sauce (chiles For Filling)
(1)
canned chipotle peppers in adobo, with 1 tablespoon of the liquid
(1)
canned chopped tomatoes
(1)
Canned Coconut Milk
(1)
canned diced tomatoes
(1)
Canned Diced Tomatoes, Drained (15-ounce Can)
(1)
Canned Low-salt Chicken Broth
(1)
canned plum tomatoes and their juices, pureed until smooth and strained
(1)
Canned Straw Mushroom
(1)
canned tomato pulp/polp (Mutti), OR tomato passata or crushed tomato, Note 5)
(1)
Canned Tomato Sauce
(1)
canned unsweetened coconut cream
(1)
Canola Oil
(56)
Canola Oil, As Needed
(1)
canola oil, divided
(1)
Canola oil, for brushing
(3)
Canola Oil, For Brushing Baking Sheet
(1)
Canola Oil, For Brushing The Skewers
(1)
Canola oil, for deep frying
(1)
Canola oil, for drizzling
(1)
Canola Oil, For Frying
(1)
Canola Oil, For Greasing Pan
(1)
Canola Oil, For Grilling
(1)
Canola Oil, For Searing
(1)
Canola Oil, For The Pan
(1)
canola oil, plus as needed
(1)
canola oil, plus more for brushing
(3)
canola oil, plus more to coat
(1)
Canola Oil, To Coat Pan
(1)
Canola Oil Spray, For Coating The Steamer
(1)
Canola Or Olive Oil, Plus More For The Pan
(1)
Can Pineapple Chunks, Juice Reserved
(1)
can refried beans
(1)
Cans Chopped Tomatoes In Their Juice
(1)
Can Stewed, Diced Tomatoes
(1)
Can Tomato Sauce
(1)
capers
(3)
capers, 1 tablespoon roughly chopped, 1 tablespoon whole
(1)
Capers, Drained
(1)
capers, drained and coarsely chopped
(1)
caraway seeds
(1)
Caraway Seeds, Toasted And Ground
(1)
cardamom pods or 1 black cardamom pod
(1)
cardamom seeds
(1)
Carrot (about 5 Ounces), Thinly Sliced On The Bias
(1)
Carrot, Chopped
(1)
Carrot, Cut Into Thin Matchsticks
(1)
carrot, grated on large holes of box grater
(1)
Carrot, Julienned
(3)
carrot, large dice
(2)
carrot, peeled and grated
(1)
Carrot, Shredded Or Cut Into Matchsticks
(1)
carrot , sliced into thin strips
(1)
Carrot And Celery Sticks, For Serving
(1)
carrot cut into thin slices
(1)
Carrots, Cut Into 1-inch Chunks
(1)
Carrots, Cut Into Chunks
(1)
carrots, cut into matchstick-sized strips
(1)
Carrots, Halved
(1)
carrots, julienned
(2)
Carrots, Peeled, Cut Into Thin Strips
(1)
carrots, peeled and grated
(1)
carrots, thinly sliced
(1)
carrots, thinly sliced on a sharp bias
(1)
Cashew Paste Soak And Grind 12 Whole Raw Cashews With 2-3 Tablespoon Of Water
(1)
Castelvetrano Olives
(1)
Castelvetrano Olives, Smashed, Pits Removed, Torn
(1)
catfish filets boneless
(1)
Cauliflower, Chopped (1 Small Head Cauliflower)
(1)
Cayenne
(7)
Cayenne Pepper
(21)
cayenne pepper, divided
(1)
cayenne pepper, plus more
(1)
Cayenne Pepper 1 Rotisserie Chicken, Skin Removed And Meat Finely Shredded
(1)
Cayenne Peppercorns
(1)
cayenne powder
(4)
Celery, Diced Into 1/2 Inch Cubes
(1)
celery rib, finely diced
(1)
celery rib, large dice
(2)
celery ribs, diced
(1)
Celery Roots, Trimmed And Cut In 1/4-inch Slices
(1)
Celery salt, for sprinkling (optional)
(1)
Celery Seed
(1)
celery seeds
(1)
Celery Stalk, Finely Diced
(1)
Celery Stalks, Cut Into 1-inch Chunks
(1)
Celery Stalks, Cut Into Chunks
(1)
celery stick finely chopped
(1)
cellophane noodles, soaked in warm water
(1)
center cut bacon or pancetta
(1)
Champagne Vinegar
(2)
Chardonnay Vinegar
(1)
Charred Tomato Vinaigrette, See Below
(1)
Cheddar, Cut Into Small Cubes, Plus 1 Cup Grated Cheddar
(1)
cheese (Monterey Jack or Mozzarella)
(1)
cheese curds (you can substitute quartered bocconcini)
(1)
Cheese Sauce, Recipe Follows
(1)
cherry tomatoes
(3)
cherry tomatoes, cut in half
(1)
Cherry Tomatoes, Halved
(9)
Cherry Tomatoes, Quartered
(1)
Cherry Tomatoes, Trimmed
(1)
Chicken, Backbone Removed
(1)
Chicken, Preferably Thigh Meat, Boneless And Skinless, Cut Into 2-3 Inch Pieces
(1)
Chicken Andouille Sausages, Sliced Diagonally 1/4-inch Thick (about 1 Heaping Cup)
(1)
Chicken Back Bones
(1)
Chicken Bone Broth
(1)
chicken bouillon granules
(1)
chicken breast
(1)
Chicken Breast, boneless, skinless, cut into 1 inch cubes you can use chicken thighs as well
(1)
chicken breasts
(2)
Chicken Breasts (see Note 1)
(1)
chicken breasts, boneless and skinless, cut into 1-inch chunks
(1)
Chicken Breasts, Sliced Diagonally Into Thin Pieces
(1)
chicken broth
(4)
chicken broth, preferably low sodium
(1)
chicken broth or 2 cups stock
(1)
chicken cut into 10 pieces, patted dry with paper towels
(1)
Chicken Cutlets (about 1 1/4 Pounds), Patted Dry
(1)
chicken drumsticks
(1)
chicken drumsticks (about 3 1/2 pounds)
(1)
chicken drumsticks (about 3 1/4 pounds)
(1)
Chicken Hearts, Valves Removed And Hearts Cut In Half
(1)
chicken legs
(1)
chicken legs (thigh and drumstick)
(1)
Chicken Legs (thigh And Drumstick; About 3 Lb. Total)
(1)
Chicken Legs, Split Into Thighs And Drums
(1)
chicken or seafood stock-in-a-box
(1)
Chicken Stock
(19)
chicken stock (or vegetable stock, or water)
(1)
chicken stock, available in paper boxes on the soup
(1)
chicken stock, divided
(1)
chicken tenders
(2)
Chicken Thighs
(4)
chicken thighs, boneless, skinless, sliced into thinner strips
(1)
chicken thighs, skinless and boneless, cut in half lengthwise
(1)
chicken thighs, skin removed, sliced into 1/3- by 5-inch strips
(1)
chicken thighs with skin and bones
(1)
chicken wings
(2)
chickpeas, rinsed, drained
(1)
Chile De Arbol Or Cayenne Chile Powder
(1)
Chile De árbol, Crushed, Or Pinch Of Cayenne Pepper
(1)
Chile Lime Seasoning, Such As Tajin
(1)
Chile Oil Or Chile Flakes
(1)
chile peppers (or use 1 tablespoon habanero hot sauce)
(1)
chile powder
(3)
chiles, sliced
(1)
Chiles Fresno Or Red Jalapeño, 1 Diced, 1 Sliced Into Rings
(1)
Chiles Toreados
(1)
chili-garlic sauce, such as Huy Fong
(1)
chili bean paste (Kochujang)
(1)
chili flakes
(1)
chili garlic sauce
(2)
Chili Of Your Choice
(1)
Chili Powder
(20)
chili powder (Gebhart's preferred brand) or 1 teaspoon cayenne pepper or pepper sauce
(1)
chili powder (Optional)
(2)
Chili powder, for rimming the serving mug
(1)
chili sauce
(2)
chilli powder (pure chilli, not US Chili Powder which is a mix, Note 7)
(1)
Chinese Chicken Powder
(1)
Chinese chives or flowering garlic chives or 3 scallions, finely sliced
(1)
Chinese five-spice powder
(2)
Chinese Hot Mustard, recipe follows
(1)
Chinese Plum Sauce
(1)
Chinese sausages sliced diagonally
(1)
Chinese Shoaxing Rice Wine
(1)
Chinese Slaw, recipe follows
(1)
chipotle chile powder
(2)
Chipotle Chiles In Adobo, Sliced
(1)
Chipotle In Adobo, Plus A Couple Spoonfuls Sauce
(1)
chipotle in adobo puree
(1)
Chipotle In Adobo Sauce
(1)
chipotle in adobo sauce, chopped Kosher salt
(1)
chipotle in adobo sauce, pureed
(1)
Chipotle Mayonnaise, recipe follows
(1)
chipotle peppers in adobo, plus more if needed
(1)
chipotle pepper with 1 teaspoon adobo sauce from can (or more to taste), chopped
(1)
chipotle powder
(1)
chipotles in adobo
(1)
Chipotles In Adobo, Plus 2 Tablespoons Of Adobo Sauce
(1)
Chocolate Stout Beer
(1)
Cholula Green Pepper Hot Sauce
(1)
chopped
(1)
chopped chicken breast
(1)
Chopped Chipotle In Adobo, Plus 1/2 To 3/4 Teaspoon Adobo Sauce
(1)
Chopped Chives
(2)
Chopped Chives, For Garnish
(2)
Chopped chives or scallions, optional garnish
(1)
Chopped Cilantro
(4)
Chopped Cilantro, For Garnish
(3)
Chopped cilantro for garnish (Optional)
(1)
chopped cilantro leaves
(1)
chopped cilantro plus extra sprigs to garnish
(1)
Chopped Dried Apricots
(1)
Chopped Dried Figs
(1)
Chopped Dried Turkish Apricots
(1)
chopped flat-leaf parsley
(1)
chopped flat-leaf parsley, a generous handful
(1)
Chopped Flat-leaf Parsley, For Garnish
(1)
Chopped Flat-leaf Parsley, Plus More For Serving
(1)
chopped fresh basil
(3)
Chopped Fresh Basil Leaves
(1)
chopped fresh chives
(5)
Chopped Fresh Chives, For Garnish
(1)
Chopped Fresh Chives, Optional
(1)
chopped fresh cilantro
(16)
Chopped fresh cilantro, for garnish
(3)
chopped fresh cilantro, plus leaves for garnish
(1)
chopped fresh cilantro, plus more for garnish
(1)
Chopped Fresh Cilantro, Plus Whole Leaves, For Garnish
(1)
chopped fresh cilantro leaves
(3)
Chopped fresh cilantro leaves, for garnish
(2)
Chopped Fresh Cilantro Leaves, Plus Leaves For Garnish
(1)
Chopped Fresh Cilantro Or Flat-leaf Parsley, For Garnishing
(1)
chopped fresh coriander (cilantro)
(1)
chopped fresh dill
(3)
chopped fresh dill, plus more for garnish
(1)
Chopped Fresh Flat-leaf Parsley
(4)
chopped fresh flat-leaf parsley, a handful
(1)
Chopped Fresh Flat-leaf Parsley Or Cilantro
(1)
Chopped Fresh Italian Parsley
(2)
chopped fresh Italian parsley, for garnish, optional
(1)
Chopped Fresh Italian Parsley Leaves
(1)
Chopped Fresh Mango
(1)
Chopped Fresh Marjoram Leaves
(1)
Chopped Fresh Mint
(3)
Chopped Fresh Mint, Plus More For Topping
(1)
chopped fresh oregano
(3)
Chopped Fresh Oregano (or 2 Teaspoons Dried Oregano)
(1)
Chopped Fresh Oregano, Plus More For Garnish
(1)
chopped fresh oregano or 1/4 teaspoon dried oregano
(1)
chopped fresh oregano or 2 teaspoons dried
(1)
chopped fresh parsley
(13)
Chopped Fresh Parsley, For Garnish
(3)
Chopped Fresh Parsley, Plus More For Garnish
(1)
Chopped Fresh Parsley Leaves
(1)
chopped fresh rosemary
(1)
chopped fresh spinach
(1)
Chopped Fresh Tarragon Or 1/2 Tsp. Dried Tarragon Leaves
(1)
chopped fresh thyme
(2)
Chopped Fresh Thyme Leaves
(1)
Chopped Fresh Tomatoes
(1)
chopped garlic
(7)
chopped ginger
(1)
chopped green onion
(3)
chopped hearts of romaine or spring greens (I like mixing a bit of both)
(1)
chopped Italian parsley leaves
(1)
chopped large Spanish olives with pimientos
(1)
chopped marinated artichoke hearts
(1)
chopped marinated sun-dried tomatoes
(1)
chopped onion
(2)
chopped onions
(2)
Chopped Parsley
(2)
Chopped parsley leaves, for garnish
(2)
Chopped Peanuts
(1)
Chopped Peeled Ripe Peach
(1)
Chopped Pepperoncini
(1)
chopped red onion
(1)
chopped roasted red pepper
(1)
Chopped Salted, Roasted Peanuts
(1)
Chopped Scallion, (white And Green) 1 Bunch Or 6 Scallions
(1)
Chopped scallions, for garnish
(2)
chopped seeded cucumber
(1)
Chopped Sweet Potatoes
(1)
chopped toasted almonds
(1)
Chopped Tomatoes
(1)
Chopped Walnuts
(1)
chorizo (or standard sausage)
(1)
chorizo, casing removed
(1)
chorizo sausage, casings removed
(1)
chorizo sausage, diced into
(1)
chorizo sausage, in packaged meats case near kielbasa, cut in 1/2 lengthwise
(1)
Ciabatta Bread, Cubed (about 5 Cups)
(1)
cider vinegar
(6)
Cilantro, Coarsely Chopped, Plus 1 Tablespoon Leaves
(1)
Cilantro, Finely Diced
(1)
Cilantro, For Topping
(1)
Cilantro-yogurt Chutney, Recipe Follows
(1)
Cilantro Finely Chopped
(1)
cilantro leaves
(3)
Cilantro Leaves Loosely Packed
(1)
Cilantro Leaves With Tender Stems
(1)
cilantro leaves with tender stems, coarsely chopped, plus more for serving
(1)
Cilantro Lime Crema, Recipe Follows
(1)
Cilantro sprigs (for serving)
(1)
Cilantro Sprigs, For Serving
(1)
Cilantro Sprigs And Lime Wedges (for Serving; Optional)
(1)
Cinnamon
(5)
cinnamon stick
(3)
Cinnamon Sticks
(1)
Clam Juice
(1)
Clams, Scrubbed
(1)
clear rice vinegar or cider vinegar
(1)
clementines, peeled and cut into segments
(1)
clove garlic (minced)
(1)
Clove Garlic, Finely Grated
(1)
clover honey
(5)
Clover Honey, As Needed
(1)
Clover Honey, For Sweetening
(1)
Cloves Garlic
(1)
cloves garlic, chopped
(1)
Cloves Garlic, Minced
(1)
cloves garlic, whole
(1)
Cloves Of Peeled Garlic
(1)
Coarse Black Pepper
(1)
Coarse Kosher Salt
(1)
coarsely chopped
(1)
coarsely chopped dill, plus more for serving
(1)
Coarsely Chopped Fresh Cilantro
(1)
coarsely chopped fresh cilantro leaves
(1)
Coarsely Chopped Fresh Italian Parsley
(1)
Coarsely Chopped Mint
(1)
coarsely chopped mint, plus more for serving
(1)
Coarsely Chopped Salted Peanuts
(1)
coarsely grated aged white Cheddar cheese
(1)
Coarsely Ground Black Pepper
(3)
Coarsely Ground Black Pepper, Plus For Sprinkling
(1)
coarsely ground black pepper, plus more for seasoning
(1)
Coarse Salt
(1)
Cockles Or New Zealand Clams (or Other Small Clams), Cleaned
(1)
Coconut Flour
(1)
coconut milk
(5)
coconut milk (or canned)
(1)
Coconut Oil
(2)
coconut oil, divided
(1)
coconut oil or canola oil
(1)
coconut water
(1)
Cod Fillets Skinless, Boneless, Cut Into 1 1/4 Inch Chunks
(1)
Cognac
(1)
Cola
(1)
cold cooked white rice
(1)
cold unsalted butter, cut into small pieces
(1)
cold water
(3)
Coleslaw
(1)
coleslaw mix
(1)
Colossal Shrimp (15 Or Less Per Pound), Tail On, Shelled And Deveined
(1)
Converted White Rice
(1)
Cooked Breaded Chicken Cutlets (about 1 1/4 Pounds)
(1)
cooked chicken breast, shredded
(1)
Cooked Chicken Breasts, Shredded
(1)
cooked ham, cubed
(1)
Cooked Long-grain Or Basmati Rice, For Serving
(1)
Cooked Long-grain Rice, For Serving
(1)
Cooked Orzo (rice-shaped Pasta) 1/3 To 1/2 C. Uncooked Orzo Will Yield 3/4 C. Cooked Orzo
(1)
cooked protein, such as Chinese roast pork/char siu or pan-fried tofu (or 10 ounces/280g raw protein, such as shrimp, boneless skinless chicken thighs, boneless pork shoulder, or beef flank steak, sirloin, or chuck; see note 1)
(1)
Cooked rice, sliced scallions, quartered avocado, Sambal Cashews, and lime wedges (for serving)
(1)
Cooked Rice Vermicelli, Chopped
(1)
Cooked Rotisserie Chicken, (about 2 Pounds)
(1)
Cooked white rice (for serving)
(1)
Cooked white rice, for serving
(1)
Cooked White Rice, For Serving, Optional
(1)
Cooked White Rice, Or To Taste
(1)
cooking oil
(2)
cooking spray
(1)
cooking wine
(1)
Cook rice noodles according to package directions.
(1)
coriander
(1)
Coriander-cumin Powder (aka Dhana Jiru Or 1/2 Tsp Coriander Powder And 1/2 Tsp Cumin Powder)
(1)
Coriander Powder
(1)
Coriander Seeds
(2)
coriander seeds, crushed with hands
(1)
Coriander Seeds, Toasted And Ground
(1)
Corned Beef Cooking Liquid Or Chicken Broth
(1)
Cornish Game Hens (1 1/2 To 2 Pounds Each), Cut In Half
(1)
cornmeal
(1)
Cornmeal (recommended: Indian Head)
(1)
cornmeal Kaiser rolls, split
(1)
Cornstarch
(31)
Corn Starch
(2)
Corn Starch +2 Tbsp Water (mix Well Until No Lumps, And Set Aside)
(1)
Cornstarch, Divided
(1)
Cornstarch, For Dusting
(1)
Cornstarch Blended With 2 Tablespoons Water (cornstarch Slurry)
(1)
cornstarch dissolved in 1 teaspoon water
(1)
cornstarch slurry mix 1 tablespoon cornstarch with 2 tablespoons water sambal for serving
(1)
corn tortillas
(4)
corn tortillas, cut into ⅛ triangles
(1)
corn tortillas, warmed
(2)
crab meat drained (jumbo lump, lump, or claw meat)
(1)
Cracked Black Pepper
(1)
Cranberry Jam, Recipe Follows
(1)
Cranberry Juice Cocktail
(1)
cream
(1)
cream cheese
(1)
cream cheese, at room temperature
(1)
Cream Cheese, Divided Into 4 Pieces, Chilled
(1)
Cream Cheese, Softened
(1)
Creamy Peanut Butter
(1)
Crema, Optional
(1)
Creme Fraiche
(3)
cremini mushrooms, cleaned and quartered
(1)
Cremini Mushrooms, Stems Trimmed, Cut Into Sixths
(1)
Creole mustard
(1)
Creole seasoning
(1)
Crisp Prosciutto, Serrano Ham Or Bacon
(1)
Crispy Bacon Bits
(1)
Crispy Shoestring Potatoes
(1)
crumbled blue cheese
(3)
Crumbled Blue Cheese Or Feta
(1)
Crumbled Cotija Cheese
(2)
Crumbled Cotija Or Queso Fresco
(1)
Crumbled Dried Oregano
(1)
Crumbled Feta
(1)
crumbled feta cheese
(2)
Crumbled Feta Cheese (3 Ounces)
(1)
crumbled goat cheese
(1)
crumbled queso fresco
(1)
crumbled soft fresh goat cheese (about 2 ounces)
(1)
crushed black pepper
(1)
Crushed Blue Corn Tortilla Chips
(1)
crushed cloves garlic
(1)
crushed dried chiles
(1)
Crushed Dried Red Chile Flakes
(2)
Crushed Mexican Or Italian Oregano
(1)
crushed red chile flakes
(1)
crushed red pepper
(6)
crushed red pepper flakes
(7)
Crushed Red Pepper Flakes (optional)
(1)
Crushed Red Pepper Flakes, Plus More For Garnish, Optional
(1)
Crushed Red Pepper Flakes, Plus More For Serving
(1)
Crushed Salted Roasted Peanuts
(1)
Crusty baguette (optional), for serving
(1)
Cubed Cantaloupe (1-inch Cubes; From 1 Small Melon)
(1)
Cubed Watermelon
(1)
cucumber, julienned
(1)
Cucumber, Peeled And Thinly Sliced
(1)
Cumin
(6)
Cumin Powder
(3)
cumin seed
(1)
cumin seeds
(8)
Cumin Seeds, Toasted And Ground
(1)
Cup Unsweetened Full-fat Coconut Milk
(1)
currants
(1)
Curry Bouillon
(1)
curry leaves
(2)
curry leaves, optional but recommended
(1)
Curry Powder
(5)
Curry Powder – Mild, Medium, Or Spicy – It’s Up To You!
(1)
Dark Beer
(1)
Dark Brown Sugar
(5)
dark or light brown sugar
(1)
dark soy
(1)
Dark Soy Sauce
(9)
dark soy sauce (*Footnote 1)
(1)
dark soy sauce I used Lee Kum Kee Cooking Caramel sauce
(1)
Day-old Long-grain Or Jasmine Rice
(1)
deli corned beef, sliced 1/4 to 1/2 inch thick and diced
(1)
Dense, Low-moisture Pumpkin Or Winter Squash (see Headnote), Peeled, Seeded, And Cut Into 1-inch Cubes
(1)
diagonally sliced celery
(1)
diagonally sliced green onions
(1)
Diamond Crystal or 1¼ tsp. Morton kosher salt
(1)
Diamond Crystal Or 11/2 Tsp. Morton Kosher Salt, Divided, Plus More
(1)
diced (1/4 inch) celery, with leaves
(1)
diced (1/4 inch) roasted red bell pepper
(1)
diced black olives
(1)
Diced Butternut Squash
(1)
Diced Carrots
(1)
diced celery
(1)
Diced Cooked Corned Beef
(1)
diced firm tofu
(1)
diced fresh pineapple
(1)
diced green bell pepper
(1)
Diced Maui Onion
(1)
diced red bell pepper
(1)
diced red onion
(2)
diced seedless cucumber (unpeeled)
(1)
Diced Shallot
(1)
diced smoked bacon
(1)
Diced Tomatoes
(2)
Diced Watermelon
(2)
diced yellow bell pepper
(1)
Dijon-style mustard
(1)
Dijon Mustard
(30)
Dijon Vinaigrette, about 1/4 cup or more to taste
(1)
Dill Fronds, For Garnish
(1)
dill pickle, thinly sliced
(1)
Dill pickle chips
(1)
Dill Pickle Chips, For Serving
(1)
dill pickles, sliced diagonally into 1/4-inch-thick rounds
(1)
distilled white vinegar
(4)
ditalini pasta
(1)
Doenjang (korean Soybean Paste)
(1)
D Onions
(1)
doubanjiang
(1)
Double-Fried French Fries, for serving, recipe
(1)
double-smoked bacon, cooked until crisp
(1)
Double Smoked Bacon, Cut Into Thick Slices And Cooked Until Golden Brown And Crisp
(1)
dozen in-shell snails
(1)
Dozen Littleneck Clams, Scrubbed
(1)
drained and finely diced roasted red peppers
(1)
Drained Canned Or Fresh Pineapple Chunks
(1)
drained purchased fresh tomato salsa
(1)
Dressed Salad Greens, For Serving
(1)
Dried Ancho Chile Peppers, Stemmed And Seeded
(1)
Dried Ancho Chiles, Halved, Stemmed And Seeded
(1)
Dried Ancho Chiles, Halved, Stems Removed
(1)
dried ancho chiles, rehydrated
(1)
dried ancho chiles, stemmed and seeded
(1)
Dried Anchovy
(1)
Dried Apricots, Sliced Into Half Moons
(1)
Dried Baguette Bread Crumbs
(1)
dried basil
(1)
dried black beans, rinsed
(1)
Dried California Or New Mexico Chiles, Stemmed, Seeded And Torn Into Pieces
(1)
Dried Cascabel Chile Peppers, Stemmed And Seeded
(1)
Dried Chiles
(1)
dried chiles de arbol (about 24) or other small dried chiles
(1)
Dried Chiles De Arbol, Halved, Stems Removed
(1)
dried chiles de árbol
(1)
dried chili flakes
(1)
dried chili pepper
(1)
dried Chinese (shiitake) mushrooms, soaked in hot water and finely diced
(1)
dried Chinese chili pepper , halved crosswise
(1)
dried Chinese chili peppers
(1)
Dried Chorizo, Thinly Sliced
(1)
Dried Cranberries
(2)
Dried Dates, Pitted And Chopped
(1)
dried dill weed
(1)
dried fenugreek leaves
(4)
dried fenugreek leaves, optional
(2)
dried guajillo chiles
(2)
Dried Guajillo Chiles (about 1 Ounce)
(1)
dried Italian seasoning
(2)
Dried Lavender Or A Mix Of Fresh And Dried
(1)
Dried Mexican Oregano
(2)
dried mint
(1)
Dried New Mexico Chile Peppers, Stemmed And Seeded
(1)
Dried New Mexico Chiles (about 1 Ounce)
(1)
Dried New Mexico Chiles, Halved, Stemmed And Seeded
(1)
Dried Oregano
(15)
dried parsley
(1)
Dried Pasilla Chiles
(1)
dried red chile, stemmed and most seeds discarded
(1)
dried red chili flakes
(1)
Dried Red Chilis, Soaked In Hot Water For Atleast An Hour Or Upto 3 Hours
(1)
dried red lentils
(1)
Dried Red Pepper Flakes, Optional
(1)
Dried Rice Noodles (or 12 Oz / 360 G Fresh Thick Rice Noodles)
(1)
dried shiitake mushrooms
(2)
Dried Shiitake Mushrooms, Ground In A Blender
(1)
dried Spanish chorizo, casing removed, halved lengthwise, sliced into 1/4-inch-thick half-moons
(1)
dried thyme
(4)
dried vermicelli rice noodles, pre-soaked in hot water for 10 minutes and drained
(1)
drizzling
(1)
drops Tabasco sauce
(1)
Dry Bay Leaf
(1)
dry bread crumbs
(2)
dry crushed red pepper ( start off with just a little and work your way up)
(1)
dry diver sea scallops
(1)
dry English-style mustard, such as Coleman's
(1)
Dry Mustard
(4)
dry mustard powder
(1)
Dry Red Wine
(5)
dry red wine (recommended: Argentine Malbec)
(1)
dry red wine, such as cabernet sauvignon or merlot
(1)
dry sherry
(1)
Dry Sherry Wine
(1)
dry spaghetti
(1)
Dry Thyme
(1)
dry thyme, 1/3 of a palm full
(1)
dry white wine
(8)
dry white wine (optional)
(1)
Dry White Wine, Room Temperature
(1)
Dry White Wine, Such As Pinot Grigio
(1)
D Tomatoes
(1)
Duck Fat, Enough To Cover Legs
(1)
Dungeness crab meat, picked over
(1)
each garlic powder, onion powder, and paprika
(1)
Each Iodized Salt And Black Pepper, Combined In A Shaker
(1)
each pitted green and black olives,
(1)
each red and yellow cherry tomatoes, sliced in half
(1)
each thinly sliced Genoa salami and mortadella (found in the deli section)
(1)
Ear Of Corn, Kernels Removed From Cob
(1)
Easy Hollandaze, for serving, recipe follows
(1)
Egg
(4)
Egg, Beaten
(4)
egg, beaten to blend
(1)
egg, lightly beaten
(2)
Egg, Whisked
(1)
egg mixed with 1 tablespoon milk
(1)
Egg Roll Wrappers
(2)
Eggs
(43)
eggs, beaten
(2)
Eggs, Chilled
(1)
Eggs, Cold
(1)
eggs, divided
(1)
Eggs, Lightly Beaten
(3)
eggs, whisked
(2)
Eggs, Whisked Until Light And Fluffy
(1)
Eggs Plus 1 Egg White
(1)
Egg Yolk
(1)
egg yolks
(3)
Egg Yolks, Lightly Beaten
(1)
Eighteen 1 1/2-to-2-inch Scallops (about 1 1/2 Pounds), Tough Muscle Removed
(1)
Emon, Juiced
(1)
Emon 2 Tsp Zest Then Cut Into 6 Wedges
(1)
English-style Bone-in Beef Short Ribs
(1)
English cucumber
(1)
English cucumber, diced
(1)
English Cucumber, Peeled
(1)
English Cucumber, Seeded And Thinly Sliced Into Matchsticks
(1)
English cucumbers
(1)
English hothouse or 2 Persian cucumbers, cubed
(1)
English Hothouse Or Large Standard Cucumber, Peeled If Desired, Quartered Lengthwise, Cut Crosswise Into 1/2" Pieces (about 2 Cups)
(1)
English Muffins
(1)
English muffins, sliced in half crosswise, buttered and lightly toasted
(1)
English muffins, split and lightly toasted
(1)
English Muffins, Split In Half And Toasted
(1)
English Muffins, Toasted
(1)
Essence, recipe follows
(1)
Evoo
(1)
EVOO for drizzling, plus 2 tablespoons
(1)
extra-large shrimp, peeled and deveined (about 20 shrimp)
(1)
extra-sharp white Cheddar, coarsely grated
(1)
extra-sharp yellow Cheddar, coarsely grated
(1)
Extra-virgin Olive Oil
(61)
extra-virgin olive oil, 1 turn of the pan
(1)
Extra-virgin olive oil, as needed
(1)
Extra-virgin olive oil, as needed for the tapenade and drizzling
(1)
extra-virgin olive oil, divided
(4)
Extra-virgin olive oil, for drizzling
(2)
Extra-virgin Olive Oil, For Finishing
(1)
Extra-virgin Olive Oil, For Serving
(1)
extra-virgin olive oil, plus extra for
(1)
Extra-virgin Olive Oil, Plus More For Brushing
(2)
extra-virgin olive oil, plus more for drizzling
(3)
Extra-virgin Olive Oil, Plus More For The Bread
(1)
Extra-virgin Olive Oil, Plus More For The Pan
(1)
Extra-virgin Olive Oil, Plus More If Needed
(1)
Extra Large Shrimp, Peeled And Deveined
(1)
extra Light Ranch Dressing
(1)
extra virgin oil
(1)
extra virgin olive oil
(2)
Farro
(1)
Fennel And Celery Root Slaw, Recipe Follows
(1)
Fennel And Mandarin Salad, Recipe Follows
(1)
Fennel Bulbs, Trimmed
(1)
fennel seeds
(2)
Fennel Seeds, Toasted And Ground
(1)
fennel sliced
(1)
fenugreek powder (Note 2)
(1)
Fermented (salted) Black Beans
(1)
fermented black beans , rinsed, drained, and roughly chopped (*Footnote 1)
(1)
feta cheese, crumbled
(2)
Feta Cheese, Crumbled, For Garnish
(1)
Feta Cheese, Fresh Herbs, Mixed Olives, And Diced Avocado, For Serving
(1)
Feta Cheese, Thinly Sliced
(1)
Fettuccine
(1)
Few Dashes Hot Sauce, Such As Tabasco, Plus More For Serving
(1)
Filet Mignon, Trimmed
(1)
fine cornmeal
(1)
fine grain sea salt
(1)
Finely Chopped Carrot (brunoised)
(1)
finely chopped celery
(1)
Finely Chopped Chives
(3)
Finely Chopped Cilantro
(2)
finely chopped cilantro leaves, for
(1)
Finely Chopped Cilantro Stems And Leaves
(1)
finely chopped cornichons
(1)
Finely Chopped Cucumber (brunoised)
(1)
finely chopped flat leaf parsley
(1)
finely chopped fresh chives
(3)
Finely Chopped Fresh Chives, For Garnish
(1)
finely chopped fresh cilantro
(2)
Finely Chopped Fresh Cilantro (leaves And Stems)
(1)
finely chopped fresh cilantro leaves
(1)
Finely Chopped Fresh Flat-leaf Parsley
(1)
Finely Chopped Fresh Flat-leaf Parsley, To Garnish
(1)
Finely Chopped Fresh Ginger
(1)
finely chopped fresh herbs: your choice of tarragon, basil, oregano, chervil, dill or cilantro
(1)
Finely Chopped Fresh Mint, Plus Sprigs For Garnish
(1)
Finely Chopped Fresh Oregano
(2)
finely chopped fresh parsley
(2)
Finely Chopped Fresh Tarragon
(1)
finely chopped fresh thyme
(1)
Finely Chopped Fresh Thyme Leaves
(1)
finely chopped ginger
(1)
Finely Chopped Habanero Pepper
(2)
finely chopped iceberg lettuce
(1)
Finely Chopped Italian Parsley
(1)
finely chopped Italian parsley leaves
(1)
Finely Chopped Macadamia Nuts
(1)
finely chopped onion
(2)
finely chopped onions
(1)
Finely Chopped Palm Sugar Or Coconut Sugar
(1)
finely chopped parsley leaves
(1)
Finely Chopped Peeled Fresh Ginger
(1)
finely chopped peeled ginger
(1)
Finely Chopped Red Bell Pepper
(1)
finely chopped red onion
(1)
finely chopped red onions
(1)
finely chopped shallot
(2)
finely chopped thyme leaves
(1)
finely chopped white onion
(3)
Finely Chopped fresh Mint Leaves
(1)
finely diced celery
(1)
finely diced green bell pepper
(1)
finely diced red bell pepper
(1)
finely diced red onion
(3)
finely grated
(1)
Finely Grated Fresh Ginger
(1)
Finely Grated Fresh Lemon Zest
(1)
finely grated lemon zest
(3)
Finely Grated Orange Zest
(1)
finely grated orange zest, plus the juice of 1 orange
(1)
Finely Grated Parmesan
(1)
finely grated peeled ginger
(1)
Finely Grated Zest And Juice Of 1/2 Lemon
(1)
Finely grated zest of 1 lime
(1)
Finely Ground Coffee
(1)
Finely Julienned, Toasted Dried Seaweed
(1)
finely minced fresh rosemary
(1)
finely minced garlic
(1)
finely minced red bell peppers
(1)
finely minced red onion
(1)
Finely sliced green chillies , optional
(1)
Finely Sliced Green Onions
(1)
finely sliced scallions
(1)
Finely sliced scallions, for garnish
(1)
Finely Torn Ciabatta Bread
(1)
Fine Sea Salt
(1)
fine sugar
(1)
fingerling potatoes
(2)
firm-ripe avocado, cubed
(1)
firm-ripe avocados (8 to 10 oz each)
(1)
Firm Tofu
(1)
Fish Powder
(1)
fish roe dip (taramosalata) (mayonnaise works also great)
(1)
Fish Sauce
(13)
fish sauce mixed with 1 teaspoon brown sugar
(1)
Fish Spice Blend Ingredients Below
(1)
Flake Sea Salt
(1)
Flaky Sea Salt
(2)
Flank Steak
(2)
flank steak (about 1 1/2 pounds)
(1)
Flank Steak (about 1 Pound), Halved Lengthwise
(1)
flank steak, sliced very thinly
(1)
flank steak, trimmed
(1)
flank steak, trimmed if necessary
(1)
flank steak or skirt steak, excess fat removed
(1)
flank steak or tri-tip, cut in thin strips on the bias
(1)
flat-leaf parsley
(2)
Flat-leaf Parsley Leaves, Chopped, Reserve Some For Garnish
(1)
Flatbreads, Such As Pita, For Serving
(1)
Florina pepper cut into cubes
(1)
flour
(2)
Flour tortillas
(3)
flour tortillas (burrito-sized)
(1)
Flour tortillas, for serving
(1)
flour tortillas, slightly griddled until soft
(1)
Flour Tortillas, Warmed
(1)
follows
(1)
Food-grade Mustard Seed Oil Or Vegetable Oil (see Cook’s Note)
(1)
Food-safe Gloves
(1)
Food Color, Deep Orange, (optional)
(1)
for greasing the pan
(1)
For the Herb Sauce:
(1)
For The Toppings:
(1)
For the vinaigrette:
(1)
Four 6-ounce Boneless, Skinless Chicken Breasts
(1)
Four 6- To 8-ounce Boneless, Skinless Mahi Mahi Fillets (or Other Firm White Fish)
(1)
Four 8 Ounce Each Duck Legs, Trimmings Reserved
(1)
Frank's
(1)
Frank's Wing Sauce
(1)
French Baguette Or Soft Hoagie Rolls
(1)
french fries
(1)
French Fries, For Serving
(1)
French Green Beans, Blanched
(1)
Fresh, Skin-on Pork Belly
(1)
fresh-squeezed lime juice
(1)
Fresh Ahi (yellowfin Tuna)
(1)
fresh baby spinach
(1)
fresh basil, chopped
(1)
Fresh Basil, Torn
(1)
Fresh Basil Leaves
(3)
Fresh Basil Leaves, For Garnish
(1)
fresh basil leaves, torn
(2)
Fresh Bay Leaves (must Be Fresh)
(1)
fresh bean sprouts
(1)
Fresh Blackberries
(1)
Fresh Bread Crumbs (made From 4 Or 5 Slices White Bread With The Crusts Removed And Processed In Food Processor)
(1)
fresh button mushrooms
(1)
Fresh cherries, for serving
(1)
fresh chiles, such as jalapeno or Fresno, seeded and chopped
(1)
Fresh Chive Batons (1-inch Pieces)
(1)
Fresh Cilantro
(4)
fresh cilantro, chopped
(2)
Fresh Cilantro, Chopped To Garnish
(1)
Fresh cilantro, for serving
(2)
Fresh Cilantro, Leaves And Tender Stems
(1)
fresh cilantro, plus more for topping
(1)
Fresh Cilantro, Plus 1/4 Cup Finely Chopped Fresh Cilantro, Plus 2 Chopped Tablespoons For Garnish
(1)
fresh cilantro leaves
(3)
Fresh Cilantro Leaves (optional)
(1)
Fresh Cilantro Leaves, Chopped
(2)
Fresh Cilantro Leaves, Chopped, Plus For Garnish
(1)
Fresh Cilantro Leaves, Coarsely Chopped
(2)
Fresh Cilantro Leaves, Finely Chopped, For Garnish
(1)
Fresh Cilantro Leaves, For Garnish
(4)
Fresh cilantro leaves, for serving
(2)
Fresh cilantro leaves, minced
(1)
Fresh Cilantro Leaves, Roughly Chopped
(1)
Fresh Cilantro Leaves And Stems
(1)
Fresh Cilantro Sprigs
(1)
fresh coriander/cilantro leaves
(1)
fresh cracked black pepper
(1)
fresh curly parsley leaves, chopped
(1)
Fresh Curry Leaves (optional)
(1)
Fresh Dill Chopped Plus Few Sprigs For Garnish
(1)
Fresh Flat-leaf Italian Parsley, Chopped
(1)
Fresh Flat-leaf Parsley
(1)
fresh flat-leaf parsley, chopped
(1)
Fresh Flat-leaf Parsley, Minced
(1)
fresh flat-leaf parsley leaves, finely chopped
(1)
Fresh Flat Wide Rice Noodles
(1)
fresh ginger, broken into broken pieces
(1)
fresh ginger , finely grated
(1)
fresh ginger, peeled, cut into 1/2-inch slices
(1)
Fresh Goat Cheese
(1)
fresh goat cheese, room temperature
(1)
fresh green beans, washed and trimmed
(1)
Fresh Hot Chilis (such As Jalapeño), Sliced For Garnish
(1)
Fresh Korean Green Chiles Or Jalapenos, Seeded And Thinly Sliced On An Angle
(1)
fresh lemon juice
(12)
Fresh Lemon Juice (from 1/2 Small Lemon)
(1)
Fresh Lemon Juice (from 2 Large Lemons)
(1)
Fresh Lime Juice
(19)
Fresh Lime Juice (from About 2 Limes)
(1)
Fresh Lime Juice (from About 3 Limes), Plus Wedges For Serving
(1)
Fresh Lime Juice, From About 2 Large Limes
(1)
Fresh Lime Juice, Plus 8 Wedges For Serving (3–4 Limes Total)
(1)
Fresh Lime Juice, Plus Lime Wedges For Serving
(1)
Freshly Chopped Chives
(1)
Freshly Chopped Cilantro, Plus More For Garnish
(1)
Freshly Chopped Cilantro Leaves
(1)
Freshly Chopped Cilantro Leaves, Plus Whole Leaves, For Garnish
(1)
Freshly Chopped Parsley
(2)
Freshly Cracked Black Pepper
(6)
freshly grated ginger
(2)
freshly grated Parmesan
(5)
Freshly Grated Parmesan, For Serving
(1)
Freshly Grated Parmesan Cheese
(1)
freshly grated Parmigiano-Reggiano, plus more for serving
(1)
Freshly Ground Black Pepper
(55)
Freshly Ground Black Pepper, Divided
(1)
Freshly Ground Black Pepper, Plus Extra For Seasoning
(1)
Freshly Ground Black Pepper, Plus More For Seasoning
(1)
Freshly Ground Pepper
(5)
Freshly Ground Pepper, Plus More For Seasoning
(1)
Freshly Ground White Pepper
(2)
Freshly Squeezed Lemon Juice
(5)
freshly squeezed orange juice
(2)
freshly squeezed tangerine juice
(1)
Fresh Mexican Chorizo, Removed From Casing
(1)
Fresh Mint, Chopped
(1)
Fresh Mint, Cut Into Chiffonade
(1)
Fresh Mint, For Garnish
(1)
fresh mint, minced
(1)
Fresh Mint Leaves
(2)
Fresh Mint Leaves, Sliced
(1)
Fresh Mint Leaves, Torn
(1)
fresh orange juice
(5)
Fresh Orange Juice (about 1 Large Orange)
(1)
fresh or canned pineapple slices
(1)
fresh oregano
(1)
fresh oregano, leaves picked, for garnish
(1)
fresh oregano leaves
(1)
fresh oregano sprigs
(1)
Fresh Or Frozen Corn Kernels, Defrosted
(1)
fresh or frozen snow peas
(1)
fresh or frozen sugar snap peas
(1)
Fresh Or Frozen ají Amarillo chili Pepper (about 2 Ounces/60g), Defrosted If Frozen, Then Stemmed, Seeded, And Sliced Lengthwise Into Matchsticks
(1)
Fresh Parsley
(2)
fresh parsley, chopped
(1)
Fresh Parsley, For Garnish
(1)
fresh parsley, minced
(1)
Fresh Parsley Chopped
(1)
Fresh Parsley Leaves
(2)
Fresh Parsley Leaves, For Garnishing
(1)
Fresh Parsley Leaves, Minced
(1)
fresh pineapple, skinned, cored and cut into 1-inch slices
(1)
Fresh Pineapple Cut Into 1 1/4-inch Chunks
(1)
fresh poblano chilies
(1)
Fresh Pork Belly, With Skin
(1)
Fresh Quail Eggs
(1)
Fresh Ramen Noodles
(1)
Fresh Red Bird’s Eye Chiles, Or 2 Larger Hot Red Chiles, Thinly Sliced, For Garnish
(1)
Fresh Red Chiles, 1 Finely Sliced, 1 Slit Down The Middle But Left Whole
(1)
fresh red chilies seeded
(1)
Fresh Red Thai Chile, Stemmed
(1)
Fresh Rosemary
(2)
Fresh Rosemary, Leaves Removed And Chopped
(1)
fresh salsa
(2)
Fresh salsa, guacamole and sliced pickled jalapenos, for topping
(1)
Fresh Sausage Links
(1)
fresh shiitake mushrooms, sliced
(2)
Fresh Shiitake Mushrooms, Stemmed And Finely Chopped
(1)
fresh skinless striped bass or other firm white fish, finely chopped
(1)
fresh spinach, washed and chopped
(1)
fresh spinach, washed and drained, stems trimmed
(1)
fresh squeezed lime juice
(2)
fresh squeezed orange juice
(1)
Fresh Thai Basil Leaves
(1)
fresh thyme
(5)
fresh thyme sprigs
(1)
Fresh Thyme Sprigs (about 2 Small Bunches)
(1)
Fresh Veal Or Chicken Sausages (8 Large Sausages)
(1)
Fresh or canned Jalapeño Pepper, Seeded And Minced
(1)
Fresno chile (or 1 jalapeno pepper), seeded if desired, and chopped
(1)
Fresno Chile, Seeded And Finely Chopped, For Garnish
(1)
Fresno Chile, Thinly Sliced
(1)
Fresno chile peppers, seeded and roughly
(1)
Fresno Chiles
(1)
Fresno Chiles, Sliced (leave Seeds In For Heat If Desired)
(1)
Fried Chicken Pieces, From Above
(1)
fried corn tortillas, fried whole, plus more cut in strips, for garnish
(1)
Fried Eggs
(1)
fried eggs, for serving, optional
(1)
fried eggs, over easy, recipe follows
(1)
Fried Onions
(1)
Fried Rice, Recipe Follows, Or Steamed Rice, For Serving
(1)
Fried Sage Or Parsley Leaves
(1)
Frisée, Torn Into Large Pieces
(1)
frozen blanched cut green beans, defrosted
(1)
Frozen Coated French Fries
(1)
Frozen Corn
(1)
Frozen Cut Leaf Spinach (from 16 Oz. Pkg.), Thawed, Drained
(1)
Frozen Fire-roasted Corn, Thawed
(1)
frozen lima beans, defrosted
(1)
Frozen Meatballs, Recipe Follows
(1)
Frozen Peas, Defrosted
(1)
Frozen Peas, Defrosted And Slightly Heated
(1)
frozen peas, thawed
(2)
Frozen Pepper-and-onion Stir-fry Blend, Finely Chopped
(1)
frozen shelled edamame, thawed
(1)
Frozen Shredded Or Diced Hash Brown Potatoes (about 1 Pound)
(1)
Garam Marsala
(1)
Garam Masala
(11)
Garam Masala Powder
(1)
Garlic
(15)
garlic (2 smashed, 1 grated)
(1)
Garlic, 4 Smashed, 2 Finely Chopped
(1)
Garlic, Chopped
(22)
garlic, coarsely chopped
(3)
garlic, crushed
(4)
Garlic, Finely Chopped
(18)
Garlic, Finely Grated
(3)
Garlic, Finely Minced
(1)
garlic , freshly grated
(1)
Garlic, Grated
(8)
Garlic, Grated (about 2 Tablespoons)
(1)
garlic, grated on a rasp grater
(3)
garlic, grated on rasp or finely minced
(1)
garlic, grated or finely chopped
(1)
Garlic, Grated Or Minced
(1)
garlic, halved
(3)
Garlic, Halved Horizontally
(1)
Garlic, Made Into A Paste
(1)
Garlic, Mashed To A Paste With Some Salt
(1)
Garlic, Mashed With A Fork
(1)
garlic , minced
(3)
Garlic, Minced
(56)
Garlic, Minced (optional)
(1)
garlic, minced or grated
(3)
Garlic, Peeled
(1)
garlic, peeled, halved and cut into thin slices
(1)
garlic, peeled and gently smashed with the side of your knife
(1)
Garlic, Peeled And Smashed
(2)
garlic, put through a garlic press or finely minced
(1)
garlic, roughly chopped
(2)
Garlic , Sliced
(2)
garlic , smashed
(1)
garlic, smashed
(14)
garlic, smashed and coarsely chopped
(1)
Garlic, Smashed And Finely Chopped
(1)
garlic, smashed and quartered
(2)
garlic, smashed to a paste
(1)
Garlic, Thinly Sliced
(1)
garlic and herb seasoned dry bread crumbs
(1)
garlic bulb, 5 to 6 cloves
(1)
garlic chopped finely
(1)
Garlic Clove, Coarsely Chopped
(1)
Garlic Clove, Crushed
(1)
garlic clove, finely chopped
(2)
garlic clove, minced
(3)
Garlic Clove, Peeled And Smashed, Plus 2 Garlic Cloves Minced
(1)
Garlic Clove, Smashed
(1)
garlic cloves
(1)
garlic cloves, chopped
(3)
Garlic Cloves, Coarsely Chopped
(1)
garlic cloves, crushed
(1)
Garlic Cloves, Finely Chopped
(5)
Garlic Cloves, Finely Chopped, Plus 1 Garlic Clove, Smashed
(1)
garlic cloves, finely grated
(1)
Garlic Cloves, Finely Minced
(1)
Garlic Cloves, Grated (1 Tsp.)
(1)
Garlic Cloves, Minced
(5)
garlic cloves, peeled
(3)
Garlic Cloves, Pressed
(1)
Garlic Cloves, Smashed
(1)
garlic cloves, thinly sliced
(3)
garlic cloves, unpeeled
(1)
garlic cloves pressed
(1)
garlic flavored cream cheese spread
(1)
garlic mashed
(1)
garlic minced
(1)
Garlic Paste
(3)
Garlic Powder
(17)
garlic powder, or to taste
(1)
garlic puree (also called ground garlic)
(1)
Garlic Salt
(1)
Garlic Salt, For Seasoning
(1)
garnish
(1)
Gather Your Ingredients.
(1)
Generous Handfuls Watercress, Stemmed
(1)
Generous Pinch Saffron Threads
(1)
Genoa Salami (2 Ounces), Chopped
(1)
Ghee
(3)
Ghee Or Olive Oil
(1)
ginger , freshly grated
(1)
ginger , grated
(1)
ginger , minced
(1)
Ginger, Thin Julienne
(1)
Ginger-Garlic Paste, recipe follows
(2)
ginger beer
(1)
Ginger Grated
(3)
Ginger Juice
(1)
Ginger Paste
(3)
Goat Cheese, Such As Bonne Bouche
(1)
gochugaru (coarse Korean red pepper powder) or other mild red pepper flakes or 2 tsp. crushed red pepper flakes
(1)
Gochugaru (korean Chile Flakes)
(2)
Gochugaru Korean Chili Flakes Or Chili Paste
(1)
Gochujang
(5)
Gochujang (korean Chile Paste)
(2)
Gochujang (Korean hot pepper paste), ssamjang, or ketchup and kimchi or any kind of pickles (for serving)
(1)
Gochujang (korean Red Chile Paste)
(1)
gochujang Korean paste, Mother in Law's preferred brand
(1)
Goji Berries (can Substitute Frozen Peas And Carrots)
(1)
Golden Raisins
(7)
Good Mayonnaise
(1)
Good Quality Lamb, Chicken And Pork Sausages, Pan-seared Until Golden Brown And Cooked Through
(1)
Gorgonzola, crumbled
(1)
Granny Smith Apple, Cut Into 1/8- By 1 1/2-inch Matchsticks
(1)
Granny Smith apple, peeled and finely diced
(1)
Granulated Garlic
(9)
granulated garlic powder
(1)
Granulated Onion
(3)
granulated sugar
(5)
grape or cherry tomatoes, halved
(1)
grapeseed oil
(4)
Grape Seed Or Olive Oil
(1)
Grape Tomatoes, Halved
(1)
Grass Fed Organic Ground Beef
(1)
Grated Aged White Cheddar
(1)
Grated Aged White Irish Cheddar Cheese
(1)
grated Cheddar
(1)
grated cheddar, jack or muenster cheese
(1)
grated cheese
(1)
grated Chihuahua cheese
(1)
grated cotija cheese, plus more for garnish
(1)
grated fresh ginger
(3)
Grated Fresh Peeled Ginger
(1)
Grated Garlic (about 4 Cloves)
(1)
Grated Ginger
(4)
Grated Lemon Zest
(1)
Grated Lemon Zest (from 1 Large Lemon)
(1)
grated lemon zest, from 1 large lemon
(1)
Grated Manchego
(1)
grated Monterey Jack
(2)
grated Monterey Jack cheese
(1)
Grated Monterey Jack or cotija cheese
(1)
grated nutmeg
(1)
grated orange zest
(1)
Grated Parmesan
(5)
grated Parmesan cheese
(2)
grated Parmigiano-Reggiano
(1)
Grated Peeled Fresh Ginger
(1)
Grated Peeled Ginger
(2)
Grated Yellow Onion (from About 1/2 Onion)
(1)
Grated zest and juice of 1 lemon
(1)
Grated zest of 1 lemon
(1)
Grated Zest Of 1 Lime
(1)
grates nutmeg
(1)
Greek Extra-virgin Olive Oil
(1)
Greek Extra-virgin Olive Oil, For Cooking
(1)
Greek Feta, Patted Dry And Crumbled
(1)
Greek yogurt
(4)
Greek yogurt, for serving
(1)
green (unripe) mango
(1)
Green Apple, Peeled, Cored And Finely Diced
(1)
Green Beans, Ends Trimmed And Cut Into 1-inch Pieces
(1)
green beans, trimmed
(2)
Green Beans Or Mix Of Green Beans And Yellow Wax Beans, Trimmed
(1)
Green Beans With Tofu And Sesame Sauce, Recipe Follows
(1)
Green Bell Pepper, Chopped
(1)
Green Bell Pepper, Cut Into Large Dice
(1)
green bell pepper, diced
(4)
Green Bell Pepper, Diced Into Medium Size Cubes
(1)
Green Bell Pepper, Finely Chopped
(1)
green bell pepper, minced
(1)
green bell pepper, seeded and chopped
(2)
green bell peppers, finely diced
(1)
green cabbage, thinly sliced
(1)
Green Cardamom Powder
(1)
Green Chile Relish, Recipe Follows For Topping
(1)
Green Chilies, Fresh Finger Or Jalapeno, Or Pickled Jalapeno Peppers
(1)
green chilies minced
(1)
Green Chili Pepper, Serrano Or Small Jalapeno
(1)
Green Chillies Roughly Chopped(for Mild Heat) Or Use Green Chilli Paste To Taste For Kick
(1)
green leaf lettuce
(1)
Green leaf lettuce, for serving
(1)
green olives pitted
(1)
green onion, chopped
(2)
green onion, sliced, for garnish
(1)
green onions
(1)
Green Onions, Chopped
(1)
green onions , chopped to 1” (2.5 cm) pieces, whites and greens separated
(1)
green onions , cut into 2” (5 cm) pieces
(1)
Green Onions, Dark Green And Pale Green Parts, Thinly Sliced
(1)
green onions, finely chopped
(2)
Green Onions, Green And Pale Green Part, Thinly Sliced
(1)
green onions, greens only, sliced
(1)
Green Onions, Julienne
(1)
green onions, sliced, divided
(1)
green onions, sliced, white parts and tops separated
(1)
Green Onions , Sliced To 2” (5 Cm) Pieces, White Halved, White And Green Separated
(1)
green onions, thinly sliced
(1)
green onions, thinly sliced, for garnish
(2)
Green Onions, Trimmed
(1)
Green or red leaf lettuce, for garnish
(1)
Green Papaya Paste Or Use ½ Teaspoon Meat Tenderizer (to Skip The Tenderizer, See Notes)
(1)
green parts separated
(1)
Green Pepper, Chopped (about 1 Cup)
(1)
green pepper, julienned
(1)
Green Seedless Grapes, Roughly Chopped
(1)
green serrano chile, minced
(1)
Grilled Bread, For Serving
(1)
Grilled French Bread, Recipe Follows
(1)
Grilled lime halves, for garnish
(1)
Grilled naan, for serving, optional
(1)
Grilled oranges and tangerines, for garnish
(1)
Grilled Pineapple Relish, recipe follows
(1)
grill seasoning (recommended: McCormick brand) a palm full
(1)
grinds black pepper
(1)
Ground, Toasted Sesame Seeds
(1)
ground allspice
(7)
Ground All Spice
(1)
ground allspice, divided
(1)
Ground Beef
(11)
Ground Beef (80/20 Blend)
(1)
ground beef (80/20 lean muscle to fat ratio)
(1)
ground beef, coarse grind
(1)
ground beef chuck (preferably 20% fat)
(1)
ground beef or turkey
(1)
Ground Black Pepper
(16)
ground black pepper to taste
(1)
ground buffalo
(1)
Ground Cardamom
(4)
Ground Celery Seed
(1)
Ground Chicken
(4)
Ground Chicken (50/50 White And Dark Meat)
(1)
Ground Chile De Arbol
(1)
Ground Chipotle Chile Powder
(1)
ground chuck
(2)
ground chuck (80-percent lean)
(1)
ground chuck (80/20 percent)
(1)
Ground Chuck (80/20 Percent), Or Ground Turkey (90/10 Percent)
(1)
Ground Chuck (80/20)
(1)
ground cinnamon
(15)
Ground Cloves
(5)
Ground Coriander
(24)
ground coriander, plus 1/2 teaspoon
(1)
Ground Coriander Or Cumin
(1)
Ground Cumin
(59)
ground cumin (or less if you’re not that fond of cumin)
(1)
Ground Cumin, Divided
(1)
Ground Espresso
(1)
Ground Fennel Seed
(1)
ground fennel seeds
(1)
ground ginger
(11)
ground lamb
(2)
Ground Lamb (50 Percent Shoulder, 50 Percent Leg)
(1)
ground Mexican chorizo
(1)
Ground Mustard Seed
(1)
Ground Nutmeg
(1)
Ground Nutmeg Fresh Grated Is Best
(1)
groundnut oil (peanut)
(1)
Ground Paprika
(1)
Ground Pork
(6)
Ground Pork (80/20)
(1)
ground pork (lean but not too lean), cut from the pork shoulder
(1)
ground Sichuan peppercorn
(1)
ground sichuan peppercorn (optional)
(1)
Ground Sichuan Peppercorns
(1)
ground sirloin
(2)
Ground Star Anise
(1)
Ground Sumac
(1)
ground Szechuan pepper (see Cook's Note)
(1)
Ground Turkey
(1)
Ground Turmeric
(10)
Ground white pepper
(3)
ground white pepper to taste
(1)
Guacamole, For Serving
(1)
Guacamole, Sour Cream And Salsa To Serve, If Desired
(1)
Guacamole salsa, for garnish
(1)
Guajillo Chiles, Seeds Removed
(1)
Guajillo Or Dried New Mexico Chiles, Stems And Seeds Removed
(1)
Guava Glaze, Recipe Follows
(1)
guava jelly
(1)
Guava Jelly, Or Apricot Jam
(1)
Habanero, Chopped
(1)
habanero, seeded, minced
(1)
Habanero Chile, Seeded And Finely Chopped
(1)
Habanero Chile, Seeds Removed
(1)
Habanero Chile, Slit With A Paring Knife
(1)
Habanero Pepper, Slit
(1)
Habanero Powder
(2)
Habanero Salsa, Recipe Follows
(2)
half-and-half
(2)
Half-and-half, If Needed, For Thinning
(1)
half finger chile
(1)
half moons
(1)
Halved Cherry Tomatoes
(2)
hamburger buns
(1)
hamburger buns, for serving
(1)
hamburger buns, split and toasted
(1)
Hamburger Buns, Split And Toasted, If Desired
(1)
hamburger rolls
(1)
Handful Cilantro Stems And Leaves, Chopped
(1)
Handful Fresh Cilantro, Chopped
(1)
Handful Hickory Chips 6-inch Wooden Skewers, Soaked In Cold Water At Least 1 Hour
(1)
Handful Of Cilantro, To Garnish
(1)
Handful Thai Basil Leaves, Or Italian Basil, Plus Extra For Garnish
(1)
hard-boiled large egg, forced through a sieve (grated)
(1)
hard boiled eggs, peeled and quartered lengthwise
(1)
hard boiled eggs, quartered
(1)
Hard Corn Taco Shells
(1)
hard salami, julienned
(1)
haricots verts, cooked al dente
(1)
Harissa
(2)
Harissa Paste (for Muffins)
(1)
Harissa Sauce, Recipe Follows
(1)
Hawaiian Bread Slider Rolls, Such As Kings
(1)
Hawaiian rolls
(1)
Hawaiian Sea Salt, For Garnish
(1)
Head Cauliflower, Cut Into 2-inch Florets (about 8 Cups)
(1)
head cauliflower, cut into florets
(1)
Head Green Cabbage, Cored, Halved Crosswise And Sliced 1/4-inch Thick (about 6 Cups)
(1)
head iceberg lettuce, shredded
(1)
head napa cabbage, shredded
(1)
Head Of Lettuce (such As Romaine Hearts Or Bibb), Separated Into Leaves For Wrapping
(1)
Head Radicchio, Leaves Separated
(1)
Heaped 1/2 Cup Grated Fontina
(1)
Heaping 1/2 teaspoon honey
(1)
Heaping 1/3 cup pineapple preserves
(1)
Heaping Tablespoon All-purpose Flour
(1)
Heaping Tablespoon Brown Sugar
(1)
Heaping Tablespoon Dijon Mustard
(1)
Heaping Tablespoon Mild Curry Powder
(1)
Heaping Tablespoons Brown Sugar
(1)
Heaping Tablespoons Chinese Five-spice Powder
(1)
Heaping Tablespoons Grainy Mustard
(1)
Heaping Tablespoon Shrimp Paste
(1)
Heaping Tablespoons Unsweetened Natural Creamy Peanut Butter
(1)
heaping teaspoon Guilin chili sauce
(1)
heart of romaine
(1)
heart romaine lettuce, shredded
(1)
Hearts Romaine Lettuce, Chopped
(1)
heavy cream
(9)
Heavy Cream (optional)
(1)
heavy cream, room temperature
(1)
Heesecloth
(1)
Heirloom Cherry Tomatoes, Quartered
(1)
hickory-smoked bacon, roughly chopped
(1)
High-quality Dutch Processed Cocoa Powder, Such As Valrhona Or Callebaut
(1)
High-quality Soy Sauce, Such As Kikkoman Smooth Aromatic
(1)
High-temp cooking oil, such as peanut or safflower
(1)
Hiles, Seeded And Cut Into Rings
(1)
hoagie rolls, split
(1)
Hoisin Sauce
(8)
homemade chicken stock
(1)
Homemade Chicken Stock Or Low-sodium Chicken Broth
(1)
Honey
(35)
Honey, As Needed
(1)
Honey, For Drizzling
(1)
Honey, Or To Taste
(1)
Honey-Chipotle Vinaigrette, recipe follows
(1)
honey-Dijon mustard
(1)
Hot Chile Powder
(1)
Hot Cooked Long Grain White Rice (from About 1 Cup Uncooked)
(1)
Hot cooked rice
(1)
hot dog buns
(1)
hot dog rolls
(1)
Hot Guilin Chili Sauce
(1)
Hothouse Or English Cucumber, Thinly Sliced
(1)
Hot Italian Sausage
(1)
hot paprika
(3)
hot pepper sauce
(2)
hot pepper sauce, or to taste
(1)
Hot Sauce
(6)
hot sauce (recommended: Frank's Red Hot)
(2)
hot sauce (recommended: Frank's Red Hot Sauce)
(1)
hot sauce, eyeball it
(1)
Hot Sauce, For Garnish, If Desired
(1)
Hot Sauce, For Serving
(2)
Hot Sauce, Plus More For Serving
(1)
hot sauce, plus more for serving, such as
(1)
hot sauce, such as Frank's
(2)
hot sauce, such as Frank's, plus 2 tablespoons for serving
(1)
hot sauce, such as Frank’s Red Hot
(1)
Hot Sauce, Such As Habanero Or Jalapeno Hot Sauce
(1)
hot sauce, such as Tabasco
(2)
Hot sauce, to taste
(1)
Hot Sauce For Serving, Optional
(1)
Hot Water
(1)
Hummus
(1)
Hungarian paprika
(1)
Ice
(2)
Ice-cold Water
(1)
iceberg lettuce
(3)
iceberg lettuce leaves
(1)
iceberg lettuce salad mix
(1)
Idaho potatoes, scrubbed
(1)
Imes Sliced Into 8 Wedges Each
(1)
Ime Wedges, For Serving
(1)
Inch Bamboo Skewers, Soaked In Water
(1)
Inch Cinnamom
(1)
Inch Flour Tortilla
(1)
inch flour tortillas
(1)
inch ginger root
(3)
Inch Knob Fresh Galangal, Peeled And Roughly Sliced Against The Grain
(1)
Inch Piece Ginger
(1)
Inch Piece Ginger, Peeled
(1)
Inch Piece Ginger, Peeled And Thinly Sliced
(1)
Inch Skewers, Soaked In Cold Water For At Least 1 Hour
(1)
Ingredients
(2)
Instant Corn Masa Flour (such As Maseca)
(1)
Irish-style Breakfast Sausages, Such As Donnelly’s, Split Lengthwise
(1)
Irish Cheddar, Grated
(1)
Israeli couscous
(1)
Italian seasoning
(1)
Italian turkey sausage, casings removed
(1)
Jack cheese, shredded
(1)
Jalapeno
(2)
Jalapeno, Chopped
(1)
Jalapeno, Chopped (seeded, For Less Heat, If Desired)
(1)
jalapeno, coarsely chopped
(1)
jalapeno, coarsely chopped with seeds
(2)
Jalapeno, Diced
(1)
jalapeno, finely diced
(2)
jalapeno, minced
(1)
jalapeno, seeded, minced
(1)
jalapeno, seeded and diced
(1)
jalapeno, sliced
(1)
Jalapeno, Small Dice
(1)
jalapeno chile peppers
(1)
jalapeno chili, stemmed and finely chopped
(1)
Jalapeno Pepper (remove Seeds For Less Heat)
(1)
jalapeno pepper, diced (remove seeds for less heat)
(1)
Jalapeno Pepper, Finely Diced
(1)
jalapeno pepper, ribs and seeds removed, finely chopped
(1)
Jalapeno Pepper, Seeded And Chopped
(1)
Jalapeno Pepper, Slit With A Paring Knife
(1)
jalapeno peppers, stemmed, seeded and halved
(1)
jalapenos chiles, minced
(1)
Jalapeno slices
(1)
jalapeño, diced
(1)
Jalapeño, Minced
(1)
jalapeño pepper, seeded and minced
(1)
Jalapeño Peppers
(1)
Jamaican jerk seasoning
(1)
Japanese Eggplant (about 6 Ounces), Halved Lengthwise And Sliced Crosswise Into 1/2-inch-thick Pieces
(1)
jar ketchup, about 2 1/2 cups
(1)
jarred roasted red bell peppers, drained
(1)
Jarred sweet chili sauce, for dipping
(1)
Jasmine Rice
(2)
Jerk Chicken Breasts, Diced, Recipe Follows
(1)
jerk seasoning
(1)
jicama, grated on large holes of box grater
(1)
Juice And Zest Of 1 Lemon
(1)
Juice And Zest Of 1 Lime
(1)
Juice And Zest Of 1 Orange
(1)
Juice And Zest Of One Lemon
(1)
Juice of 1 1/2 lemons
(1)
Juice of 1 fresh lime
(1)
Juice Of 1 Large Lemon
(1)
Juice of 1 lemon
(3)
Juice Of 1 Lemon Or 1/4 Cup Clear Rice Vinegar
(1)
Juice of 1 lemon OR a few tablespoons Shaoxing or sherry OR 2 tablespoons vinegar, sherry or apple cider
(1)
Juice of 1 lime
(10)
Juice of 1/2 – 1 lemon
(1)
Juice Of 1/2 A Lemon
(1)
Juice Of 1/2 Lemon
(3)
Juice Of 1/2 Lemon (about 1 Tablespoon)
(1)
Juice of 1/2 lime
(2)
Juice of 1/2 lime (1 tablespoon)
(1)
Juice Of 1/2 Sour Orange
(1)
Juice Of 2 Lemons
(1)
Juice Of 2 Lemons (about 1/3 Cup Lemon Juice)
(1)
Juice of 2 oranges
(1)
julienned basil leaves
(1)
Julienned Carrot
(1)
julienned carrot strips
(1)
Julienned Celeriac (about 1 Small Celery Root, Peeled)
(1)
Julienned Daikon
(1)
julienned green cabbage
(1)
Julienned Sun-dried Tomatoes
(1)
Jumbo Hot Dogs
(1)
Jumbo Lump Crabmeat
(1)
Jumbo Lump Crab Meat, Picked Through Of Any Shells
(1)
Jumbo Maine Lobster Tails (8 To 10 Ounces Each)
(1)
Jumbo Sea Scallops (12 To 15)
(1)
Jumbo Shrimp (16/20), Peeled And Deveined
(1)
jumbo shrimp (shell on, backs
(1)
Jumbo Shrimp, Peeled And De-veined
(1)
jumbo shrimp, peeled and deveined
(2)
jumbo shrimp, peeled and deveined (about 1
(1)
jumbo shrimp, peeled and deveined (tails intact)
(1)
jumbo shrimp, shelled and deveined
(1)
Kaffir Lime Leaves, Julienned
(1)
Kalamata Olives, Chopped
(1)
Kalamata olives or other brine-cured
(1)
kale (or spinach, or mustard greens, stems removed and chopped)
(1)
Kashmiri Chili Powder (see Cook’s Note)
(1)
Kashmiri chilli powder (Note 1)
(1)
ketchup
(16)
kidney beans
(1)
Kitchen Twine, For Bouquet Garni And Tying The Veal Shanks
(1)
Kombu
(1)
Korean Chile Flakes
(1)
Kosher Salt
(127)
kosher salt, divided
(4)
Kosher Salt, Divided, Plus More
(1)
Kosher salt, freshly ground pepper
(2)
Kosher Salt, Plus Extra For Seasoning
(1)
Kosher Salt, Plus For Sprinkling
(1)
kosher salt, plus more for grilling
(1)
Kosher Salt, Plus More For Seasoning
(2)
Kosher Salt, Plus More To Taste
(1)
Kosher Salt And Black Pepper
(1)
Kosher Salt And Black Pepper To Taste
(1)
Kosher Salt And Coarsely Ground Black Pepper
(1)
Kosher salt and cracked black pepper
(4)
Kosher salt and fresh cracked black pepper
(1)
Kosher Salt And Fresh Ground Pepper
(1)
Kosher salt and freshly
(1)
Kosher salt and freshly cracked black pepper
(8)
Kosher Salt And Freshly Ground Black Pepper
(72)
Kosher salt and freshly ground black pepper, optional
(1)
Kosher salt and freshly ground black pepper, to taste
(1)
Kosher salt and freshly ground black pepper
(1)
Kosher Salt And Freshly Grounded Black Pepper
(1)
Kosher Salt And Freshly Ground Pepper
(35)
Kosher salt and freshly ground white pepper
(1)
Kosher Salt And Ground Black Pepper
(1)
Kosher Salt Or Sea Salt
(1)
Kosher Salt Or Sea Salt And Freshly Ground Black Pepper
(1)
Kosher salt and freshly ground black pepper
(1)
Kousa (mexican Squash)
(1)
Labneh Or Thick Plain Yogurt, For Serving
(1)
lager beer
(1)
Lamb Loin
(1)
Lard, Melted, Or Vegetable Oil, Divided
(1)
Large Carrots, Peeled
(1)
Large Clove Garlic, Minced
(1)
Large Cloves Garlic, Unpeeled
(1)
Large Egg
(2)
Large Eggs
(2)
Large Egg White
(1)
Large Flour Tortillas
(1)
Large Garlic Clove, Peeled
(1)
Large Green Peppers, Diced Into 1 1/4-inch Pieces
(1)
Large Jalapeño Peppers (about 3 Ounces Each)
(1)
Large Lemongrass Stalks Trimmed, Bruised, Then Very Thinly Sliced
(1)
Large Or 2 Small Shallots, Minced
(1)
Large Orange Or Yellow Bell Pepper, Cut Into 1 1/2-inch Chunks
(1)
Large Paella Pan Or Wide Shallow Skillet
(1)
Large Pepperoncini, Stemmed, Chopped
(1)
large pitted green Spanish olives, halved lengthwise
(1)
large raw shrimp tail off, peeled, and deveined
(1)
Large Red Onion, Cut Into 1 1/2-inch Pieces
(1)
Large Red Onion, Peeled, Halved, Cut Into 1/8-inch-thick Slices
(1)
Large Red Onion Diced (1 Large)
(1)
Large Sea Scallops, Side Muscle Removed, Patted Dry
(1)
large shrimp
(1)
Large Shrimp (16/20), Peeled, Deveined And Tails Removed
(1)
Large Shrimp (21 To 24), Shelled And Deveined
(1)
Large Shrimp (21/24), Shelled, Deveined, Tails Left On And Patted Dry
(1)
large shrimp (21/24), shelled and deveined
(1)
Large Shrimp (25/30 Count), Peeled, Deveined, Tail On
(1)
large shrimp, peeled, deveined, and cut into bite-size pieces
(1)
large shrimp, peeled and deveined
(5)
Large Shrimp, Peeled And Deveined (tails Intact)
(1)
Large Shrimp, Peeled And Deveined, Tails On
(1)
Large Shrimp, Peeled And Deveined, Tails Removed
(1)
Large Shrimp, Shelled And Deveined
(1)
Large Shrimp, Shells Left On
(1)
Large Turnip, Peeled, Thinly Sliced
(1)
Large White Onion Diced (1 Large)
(1)
Large Whole Heirloom Tomatoes
(1)
lasagna sheets
(1)
Lavender sprig and lime wheel, for garnish
(1)
lean ground beef
(3)
Leaves Bibb Lettuce
(1)
Leaves Romaine Lettuce
(1)
Leek (white And Green Parts), Halved Lengthwise, Sliced Crosswise And Rinsed
(1)
leftover rice
(1)
leftover roast duck (or any leftover meat, torn into small pieces)
(1)
Lemon's juice
(1)
Lemon, Halved
(1)
lemon, juiced
(7)
lemon, juiced and zested
(1)
Lemon, Sliced Into Wedges, For Garnish
(1)
Lemon, Zest And Juice
(1)
Lemon, Zested And Juiced
(1)
lemon, zested and juiced, divided, plus wedges for serving
(1)
lemongrass stalk, top third removed
(1)
lemongrass stalks, tough outer layers removed, chopped
(1)
Lemongrass Stalks, Tough Outer Layers Removed, Lightly Crushed
(1)
lemon juice
(10)
lemon juice, plus more for seasoning
(1)
lemon juice concentrate or fresh lemon juice
(1)
lemon or lime, juiced
(1)
Lemon Pepper
(1)
lemons
(1)
lemons, halved
(2)
lemons, zested and juiced
(1)
Lemons: 1 Zested And Then Halved, 1 Cut Into Wedges For Serving
(1)
Lemon Tarragon Tartar Sauce, recipe follows
(1)
Lemon Wedges (for Serving)
(2)
Lemon Wedges, For Garnish
(1)
Lemon wedges, for serving
(1)
Lemon Zest
(2)
Lemon Zest, For Garnish
(1)
lengthwise (remove seeds for less heat)
(1)
Lettuce, chopped/shredded
(1)
Lettuce Leaves
(2)
Lg. Chicken Breast Halves, Skinned, Boned
(1)
light brown
(1)
Light Brown Muscovado Sugar
(1)
light brown sugar
(20)
Light Coconut Milk
(1)
Lightly-packed Light Brown Sugar
(1)
Lightly Crushed Salted Pretzel Rods (about 6 Ounces)
(1)
lightly packed arugula
(1)
lightly packed fresh cilantro, chopped
(1)
Lightly Packed Fresh Cilantro Leaves
(1)
Lightly Packed Fresh Parsley Leaves, Roughly Chopped
(1)
Light Ranch Dressing
(1)
Light Soy
(1)
Light Soy Sauce
(16)
light soy sauce (*Footnote 1)
(1)
lime
(3)
Lime, Juiced
(6)
Lime, Wedged
(1)
Lime, Zested And Juiced
(2)
Lime Crema, recipe follows
(1)
lime cut into wedges to garnish
(1)
Lime Juice
(9)
lime juice (about 1 lime)
(1)
lime juice (about 3 limes)
(1)
lime juice (about half a lime)
(1)
Lime Juice (from 2 Limes)
(1)
Lime Juice (from About 2 Limes)
(1)
Lime Juice (from About 3 Juicy Limes)
(1)
lime juice, plus more if needed
(1)
Lime Or Lemon Juice
(1)
limes
(2)
Limes (about 10 Ounces)
(1)
Limes, 1 Zested And Juiced And 1 Cut Into Wedges
(1)
Limes, Cut In 1/2
(1)
Limes, Cut Into Wedges
(1)
limes, cut into wedges, for garnish
(1)
Limes, Cut Into Wedges For Garnish
(2)
Limes, Halved
(1)
limes, juiced
(2)
Lime wedges
(1)
Lime wedges (for serving)
(2)
Lime wedges, for garnish
(1)
Lime Wedges, For Serving
(8)
lime zest
(2)
linguini
(2)
links Mexican chorizo, casings removed
(1)
liquid smoke
(1)
liquid smoke flavoring
(1)
Live Lobsters (1 1/2 Pounds Each), Placed In Freezer For 20 Minutes To 1 Hour Before Cooking
(1)
Loaf French Bread, Split Lengthwise
(1)
Lobster Tails
(2)
long-grain rice
(3)
long-grain white rice
(1)
long Cuban bread roll
(1)
long grain rice
(1)
long green chillies , cut into half lengthwise and deseeded, optional (Note 8)
(1)
Loosely Packed Cups Bean Sprouts
(1)
loosely packed fresh cilantro sprigs
(1)
Loosely Packed Grated Cheddar Cheese
(1)
Low-fat Feta Cheese, Crumbled
(1)
low-fat yogurt
(1)
Low-sodium Beef Broth
(1)
low-sodium beef stock
(1)
low-sodium chicken broth
(14)
low-sodium chicken broth, divided
(1)
Low-sodium Chicken Broth, Warmed
(1)
low-sodium chicken stock
(3)
low-sodium chicken stock (divided)
(1)
low-sodium light soy sauce
(1)
low-sodium soy sauce
(8)
Lump Blue Crab Meat, Shell And Cartilage Picked Out
(1)
Madras Curry Powder
(1)
Mahi Mahi (skinned, Boned And Cleaned) Cut Into 1-ounce Strips
(1)
Makrut Lime Leaves, Deveined And Cut Into Whisker-thin Strips, Or 1⁄2 Cup Fresh Thai Basil Leaves, For Garnish
(1)
Mandarin Oranges, Segmented
(1)
Mandarin Orange Segments, Drained, Reserving Liquid
(1)
Mango, Cut Into Small Dice
(1)
Mango, Peeled, Pitted And Chopped
(1)
Mango, Peeled And Chopped
(1)
Mango chutney, for serving
(1)
Mangoes, Chopped (about 2 Heaping Cups)
(1)
Mangoes, Diced
(1)
Mango Nectar
(1)
Mango Steak Sauce, Recipe Follows
(1)
mangteout (snow peas), julienne
(1)
Maple Syrup
(3)
Marcona Almonds, Crushed
(1)
Marinara Sauce
(1)
Masa Flour
(1)
Masa Harina, Preferably Colombian Such As Pan Harina
(1)
mascarpone
(1)
matchstick-sized red bell pepper strips
(1)
Mayo
(1)
Mayonnaise
(27)
Mayonnaise (for Muffins)
(1)
Mayonnaise, mustard, ketchup, hot sauce to taste
(1)
Mayonnaise, Plus More If Needed
(1)
meat broth
(1)
medium (21/25 count) shrimp, shells and tails removed, deveined, halved lengthwise, then crosswise
(1)
Medium (26/30) Peeled And Deveined Shrimp, Tails Removed
(1)
medium-grain rice
(1)
medium-large shrimp, peeled and deveined
(1)
Medium Brioche Buns
(1)
Medium Butternut Or Kuri Squash (about 2 Pounds), Peeled And Cut Into 1-inch Pieces
(1)
Medium Carrot, Peeled And Thinly Sliced
(1)
Medium Carrots, Julienne
(1)
Medium Onion, Coarsely Chopped (about 1/2 Cup)
(1)
Medium Onion, Cut Into Large Dice
(1)
Medium Onion, Finely Chopped
(1)
Medium Onion, Minced
(1)
Medium Onion- Diced
(1)
Medium Radishes, Thinly Sliced
(1)
Medium Red Onion
(1)
Medium Red Onion, Sliced Into 1/2-inch-thick Rings
(1)
medium rice stick noodles
(1)
medium sea scallops (about 24), ?foot? muscles removed
(1)
Medium Shallots, Thinly Sliced
(1)
medium sharp Cheddar, shredded
(1)
Medium Shrimp, Peeled, And Deveined
(1)
Medium Shrimp, Peeled, Deveined And Finely Chopped
(1)
medium shrimp, peeled and deveined
(2)
Medium Shrimp, Peeled And Deveined, Tail On
(1)
Medium Shrimp, Peeled And Deveined And Tails Removed
(1)
Medium Spanish Onion, Coarsely Chopped
(1)
Medium Spanish Onion, Finely Diced
(1)
Medium Sweet Potatoes, Boiled, Peeled And Diced
(1)
Medium Yellow Onion, Sliced
(1)
Melted Duck Fat, For Frying (or Canola Oil)
(1)
Mexi-sauce, for topping (see below)
(1)
Mexican-style chorizo
(1)
Mexican chorizo
(1)
Mexican chorizo, casings removed
(1)
Mexican crema, for garnish
(1)
Mexican Crema Or Sour Cream
(1)
Mexican oregano
(1)
Mexican rice, for serving
(1)
Micro arugula, for garnish
(1)
Micro baby arugula, for garnish
(1)
Micro Herbs
(1)
Mild-variety Honey, Such As Hamptons Honey Company
(1)
mild Giardiniera
(1)
Milk
(8)
milk (for scrambled eggs)
(1)
Minced, Peeled Fresh Ginger
(1)
minced bread and butter pickles
(1)
minced carrot
(1)
minced celery
(1)
minced chives
(2)
minced chives, for garnish
(1)
minced fresh chives
(1)
minced fresh cilantro
(1)
minced fresh cilantro, plus extra picked leaves for garnish
(1)
Minced Fresh Cilantro Leaves And Tender Stems
(1)
minced fresh ginger
(6)
Minced Fresh Rosemary
(1)
Minced Fresh Sage
(2)
minced fresh tarragon
(1)
Minced Fresh Thyme
(1)
Minced Garlic
(18)
minced garlic, about 2 cloves
(1)
minced garlic, divided
(1)
Minced Ginger
(5)
Minced Onion
(1)
minced parsley
(1)
minced peeled fresh ginger
(1)
minced peeled ginger
(1)
Minced Red Onion
(3)
minced roasted garlic, see Cook's Note
(1)
minced scallions
(1)
minced seeded red chile, optional
(1)
minced shallot
(1)
Minced Shallots
(1)
minced sweet onion
(1)
Minced White Onion
(1)
Mini (slider) Buns
(1)
mini pepperoni
(1)
mint leaves
(1)
Mint Leaves, Coarsely Chopped, Divided
(1)
Mint Leaves Loosely Packed
(1)
Mirin
(7)
Mixed Berries, Halved If Large
(1)
mixed fresh citrus juice (such as sour orange, grapefruit, and/or lime)
(1)
Mixed Greens
(1)
Mixed Green Salad, For Serving
(1)
mixed mushrooms, sliced
(1)
Mix Together The Bread And Milk In A Bowl And Set Aside.
(1)
Mizuna
(1)
Molasses
(4)
Monterey Jack
(1)
Morita Chiles
(1)
Morita Chiles, Stems Removed, Or 2 Canned Chipotle Chiles In Adobo
(1)
mozzarella, grated
(1)
Mozzarella Balls, Halved
(1)
Muenster cheese
(1)
multicolored cherry tomatoes, halved
(1)
Mumbai Mule, for serving, recipe follows
(1)
mung bean sprouts
(2)
Mushrooms (button, Cremini, Shiitake Or A Combination), Quartered
(1)
mushrooms, stems removed and chopped and caps reserved
(1)
mussels
(1)
Mussels, Cleaned And Debearded
(1)
mustard
(1)
Mustard Oil Sub Cooking Oil Of Choice
(1)
mustard powder
(2)
mustard seed
(1)
Mutton Keema
(1)
Nacho Cheese Sauce
(1)
Napa Cabbage, Chopped
(1)
napa cabbage, sliced
(1)
Navel Orange, Halved
(1)
Ned Chipotle Chile In Adobo Sauce, Chopped
(1)
neutral oil
(1)
Neutral Oil, Such As Peanut Or Safflower
(1)
New England-style split-top buns, buttered and griddled on the outside
(1)
New Mexico Chile Powder
(1)
nicoise olives, pitted
(2)
Nonfat Plain Greek Yogurt
(1)
Nonstick Cooking Spray, For The Grill Grates
(1)
Nonstick Cooking Spray, For The Pan
(1)
Nori
(1)
nori, crumbled
(1)
Nutmeg
(1)
Nutmeg Powder Freshly Grated, Preferably
(1)
Oaxaca cheese or mozzarella
(1)
Oaxaca Cheese Or Salted Fresh Mozzarella, Grated
(1)
of extra virgin olive oil (keep about 2 tablespoons for the chicken)
(1)
Of Garlic
(1)
Of Little Gem Or Romaine Lettuce, Leaves Separated, Torn Into Large Pieces
(1)
of toasted and almond nuts
(1)
Oil
(7)
Oil, For Brushing Grill
(1)
Oil, for coating the pan
(1)
Oil, For Cooking
(1)
Oil, For Frying
(3)
Oil, for grilling
(1)
Oil, for shallow frying
(1)
Oil-packed Sundried Tomato Halves, Chopped
(1)
oil-packed tuna, drained and flaked
(1)
oil cooking spray
(1)
oil for deep frying
(1)
Ola Oil, For Brushing
(1)
Ola Oil, For Grilling The Chile
(1)
Olive Oil
(75)
Olive Oil, Divided
(5)
Olive Oil, Divided, Plus More For Drizzlingkosher Salt, Freshly Ground Pepper
(1)
Olive Oil, For Drizzling
(1)
Olive Oil, For Frying
(1)
Olive oil, for greasing grates
(1)
Olive Oil, For Grilling
(1)
Olive Oil, Plus More For Drizzling
(2)
olive oil, plus more for oiling the grill grates
(1)
Olive Oil, Plus More For Serving
(1)
Olive Oil Cooking Spray, For The Wire Rack and Chicken
(1)
olive oil from the sun-dried tomato jar
(1)
Olive Or Canola Oil, For Brushing
(1)
olive or corn oil or unsalted butter
(1)
On-the-vine Tomatoes, Seeded And Diced
(1)
One (750 Milliliter) Bottle Dry Red Wine, Such As Cabernet Sauvignon Or Merlot
(1)
One 2-inch Piece Fresh Ginger, Grated (about 1 Tablespoon)
(1)
One 3-inch Piece Fresh Ginger, Cut Into Large Pieces
(1)
One 5-ounce Container Baby Spinach Leaves, Roughly Chopped
(1)
One 9-ounce Package Frozen Artichoke Hearts, Cut Into Bite-size Wedges
(1)
One 10-ounce Container Grape Tomatoes
(1)
One 12-ounce bottle amber beer, such as Dos Equis
(1)
One 15-ounce Can Garbanzo Beans, Drained And Rinsed
(1)
One 15-ounce Can Pinto Beans, Drained With Liquid Reserved
(1)
One 16-ounce New York Strip Steak (1 1/2 To 2 Inches Thick), Fat Trimmed
(1)
Onion
(3)
onion (diced, 1 medium onion = about 1½ cups, 6 ounces, or 165g)
(1)
onion, chopped
(14)
Onion, Chopped (about 1 Cup)
(1)
onion, chopped, divided
(1)
onion, coarsely chopped
(1)
Onion, Cut Into 1-inch Chunks
(1)
onion, cut into large dice
(1)
Onion, Cut Into Thirds
(1)
Onion, Diced
(3)
onion, finely chopped
(2)
onion, finely chopped (about 1/3 cup)
(1)
onion, finely chopped, about 1 cup
(1)
Onion, Finely Diced
(1)
Onion, Finely Minced
(1)
onion, grated
(1)
onion, halved
(1)
Onion, Halved, Thinly Sliced
(1)
onion, minced
(2)
Onion, Quartered
(2)
Onion, Red Or Yellow
(1)
onion, sliced
(3)
onion, sliced into rings
(1)
Onion, Thickly Sliced
(1)
onion, thinly sliced
(3)
onion cut into strips
(1)
onion cut into thin vertical slices
(1)
Onion Finely Chopped
(1)
onion powder
(11)
Onion Rolls, Halved
(1)
onions
(1)
Onions, Peeled And Quartered With Root End Attached
(1)
onion sliced
(1)
or 1/2 teaspoon paprika
(1)
or 2 1/3 cups frozen green
(1)
or 6 fresh lavender sprigs
(1)
or a bit more thinly sliced fresh vegetables (see suggestions above)
(1)
orange
(1)
orange, zested, for garnish
(1)
Orange, Zested And Juiced
(1)
Orange-habanero Mojo, Recipe Follows
(1)
Orange Bell Pepper, Finely Chopped
(1)
Orange Chicken Sauce, From Above
(1)
orange juice
(3)
orange zest
(1)
Oregano
(3)
Oregano Leaves
(1)
Orn Tortillas
(1)
Orzo Pasta
(1)
Overly-ripe Beefsteak Tomatoes, Roughly Chopped
(1)
Oyster Sauce
(11)
package cavatelli pasta
(1)
package cream cheese, softened
(1)
packaged fresh matchstick-style shredded carrot
(1)
package fresh sugar snap peas
(1)
package frozen broccoli
(1)
package frozen chopped spinach, thawed and squeezed dry
(1)
package imitation crabmeat
(1)
packages cream cheese, softened
(1)
packages ground sausage
(1)
package shredded Cheddar/Monterey Jack cheese blend
(1)
Packages Sazon Seasoning With Saffron (such As Goya® Azafran)
(1)
package tortilla chips
(1)
packed brown sugar
(3)
Packed Dark Brown Sugar
(2)
Packed Fresh Cilantro Leaves
(1)
Packed Fresh Parsley Leaves
(1)
Packed Grated Palm Sugar Or Granulated Coconut Sugar, Or 1 Tablespoon Packed Light Brown Sugar
(1)
Packed Grated Palm Sugar Or Granulated Coconut Sugar, Or 2 Teaspoons Packed Light Brown Sugar
(1)
Packed Light Brown Sugar
(1)
Packed Phanaeng Curry Paste Or Red Curry Paste
(1)
packed tablespoon fresh chopped parsley
(1)
pad Thai wide flat rice noodles (dried)
(1)
pad Thai–style rice noodles
(1)
palm sugar or dark brown sugar
(1)
pancetta or slab bacon, cubed or sliced into small strips
(1)
Paneer, Around 8 Oz, Cut Into Large Bite-size Pieces
(1)
Paneer, Cut Into 1-inch Cubes (see Cook’s Note)
(1)
Paneer, Cut Into Small Cubes
(1)
Panela Cheese
(1)
Panko (japanese) Bread Crumbs
(1)
panko (Japanese breadcrumbs)
(2)
Panko Breadcrumbs
(4)
Panko Bread Crumbs
(2)
paper thin slices prosciutto
(1)
Pappardelle
(1)
Paprika
(26)
Paprika, Chili Powder Or Spanish Pimenton
(1)
paprika, half a palmful
(1)
Paprika, Plus More For Garnish
(1)
Paprika Smoked Or Sweet
(1)
Parsley, Stemmed, Minced
(1)
parsley finely chopped
(1)
Parsley Leaves Loosely Packed, Chopped
(1)
Part-skim Mozzarella, Cut Into 8 Slices
(1)
parts separated
(1)
pasilla chile powder
(1)
Peaches, Thinly Sliced
(1)
Peach Preserves
(1)
Peanut Butter (see Note 3)
(1)
Peanut Oil
(10)
Peanut Oil (or Vegetable Oil)
(4)
Peanut Oil, For Deep-frying
(1)
peanut or vegetable oil
(2)
Peanuts Chopped
(1)
peas
(1)
peas, thawed
(1)
pecans
(1)
peeled, diced carrot
(1)
peeled and deveined shrimp (about
(1)
Peeled And Finely Chopped Fresh Ginger
(1)
Peeled And Grated Carrots
(1)
peeled and grated fresh ginger
(5)
Peeled And Grated Ginger
(1)
peeled fresh ginger
(1)
Peeled Grated Ginger
(1)
Peeled Watermelon
(1)
Peel the potatoes on the sides, leaving the ends
(1)
Penne Pasta
(1)
Pepitas (hulled Green Pumpkin Seeds)
(1)
pepper
(4)
peppercorns
(1)
Pepper Jack Cheese, Thinly Sliced
(1)
pepperoncini
(1)
Persian Cucumbers
(1)
Persian Cucumbers, Chopped
(1)
Pickled Red Onions, Recipe Follows, For Topping
(1)
Pickled Roasted Peppers, Recipe Follows
(1)
Pickled whole Middle Eastern peppers, for serving
(1)
Pickle Juice
(1)
Pico de gallo
(2)
Pico De Gallo, Mexican Crema And Chopped Fresh Cilantro, For Topping
(1)
Pico De Gallo, Undrained
(1)
Piece Boneless Beef Short Rib, Sliced Across The Grain Into 1/4-inch-thick Pieces
(1)
Piment d'Espelette
(1)
pinch ancho powder
(1)
Pinch Of Calabrian Red Chile Flakes
(1)
Pinch of salt and white pepper
(1)
Pinch Saffron, Soaked In 1/4 Cup Warm Water
(1)
Pineapple Juice
(2)
pineapple juice, canned or bottled (NOT FRESH!) , unsweetened
(1)
Pineapple Slices (about 1/2 Inch Thick)
(1)
Pineapple slices , grilled for 3 minutes on each side for lines
(1)
pine nuts
(3)
pine nuts, toasted
(1)
Pine Nuts For Topping (optional)
(1)
Pink Grapefruit, Segmented, Each Segment Cut Into 3 Wedges
(1)
pink grapefruits
(1)
pink peppercorns, crushed
(1)
Pinquito Or Pinto Beans, Drained, Rinsed And Drained Again
(1)
piquante pepper juice
(1)
piquante peppers, seeded and diced (recommended: Peppadew)
(1)
piquillo peppers, drained and thinly sliced
(1)
Piri Piri Marinade, See Below
(1)
Pita Bread For Serving
(1)
pita breads
(1)
Pita Breads, Warmed, For Serving
(1)
Pitas, quartered
(1)
pitas, warmed, optional
(1)
pitted black olives, roughly chopped
(1)
pitted Castelvetrano olives
(1)
Pitted Dates, Coarsely Chopped
(1)
Pitted Kalamata Olives
(2)
Pitted Kalamata Olives, Coarsely Chopped
(1)
Pitted Kalamata Olives, Halved
(1)
pitted Kalamata olives or black olives
(1)
Pitted Prunes
(1)
pitted Spanish green olives, halved
(1)
Plain Breadcrumbs
(2)
Plain Couscous
(1)
Plain Full-fat Greek Yogurt
(1)
Plain Greek Yogurt
(1)
Plain Greek Yogurt Or Labneh
(1)
plain low-fat yogurt
(1)
Plain Whole-milk Yogurt
(1)
Plain Yogurt
(4)
Plain Yogurt (optional)
(1)
plain yogurt, whisked until smooth
(1)
Plain Yogurt Not Too Sour, At Room Temperature
(1)
Plum Tomatoes (about 5 1/2 Ounces/160g Total), Cored And Cut Into 3/4-inch-thick Wedges
(1)
plum tomatoes, chopped
(1)
Plum Tomatoes, Cored
(1)
Plum Tomatoes, Cored, Halved The Short Way
(1)
plum tomatoes, cored and chopped
(1)
Plum Tomatoes, Cut Into Small Dice
(1)
Plum Tomatoes, Halved Lengthwise
(1)
Plum Tomatoes, Medium Diced
(1)
plum tomatoes, seeded and diced
(1)
plus 1 tablespoon coarsely chopped flat-leaf parsley, divided
(1)
Plus 1 Tablespoon Extra-virgin Olive Oil
(1)
Plus 1 Tablespoon Milk
(1)
Plus 1 Tablespoon Mustard
(1)
Plus 1 Tablespoon Olive Oil
(1)
Plus 1 Tablespoon Unsalted Butter
(1)
Plus 1 Teaspoon (20ml) Soy Sauce
(1)
plus 1 teaspoon extra-virgin olive oil
(2)
plus 1 teaspoon finely chopped
(1)
plus 1 teaspoon fresh lime juice
(1)
plus 1 teaspoon grated ginger
(1)
Plus 1/2 Teaspoon Cornstarch
(1)
plus 1/2 teaspoon ground coriander
(1)
plus 1/2 teaspoon ground cumin
(1)
Plus 1/2 To 1 Teaspoon Distilled White Vinegar
(1)
Plus 1/4 Cup Vegetable Stock
(1)
plus 2 tablespoons bourbon
(1)
Plus 2 Tablespoons Cornstarch
(1)
Plus 2 Tablespoons Dijon Mustard
(1)
Plus 2 Tablespoons Extra-virgin Olive Oil
(1)
Plus 2 Tablespoons Fresh Lime Juice
(1)
Plus 2 Tablespoons Ketchup
(1)
plus 2 teaspoons red wine vinegar
(1)
Plus 5 Tablespoons Extra-virgin Olive Oil
(1)
poblano chile, finely diced
(4)
poblano chile pepper, seeded and diced
(1)
Poblano Chile Peppers, Seeded And Cut Into 3/4-inch Pieces
(1)
Poblano Chiles
(1)
poblano chiles, roasted, peeled, chopped
(1)
poblano pepper, diced
(1)
poblano peppers, stemmed and seeded, cut into 1/4-inch dice
(1)
Pomegranate Glaze, recipe follows
(1)
pomegranate juice
(2)
pomegranate molasses
(1)
pomegranate molasses (see cooks' note)
(1)
pomegranate seeds
(2)
pomelo
(1)
Pork, Sliced Thinly
(1)
pork belly
(1)
Pork Feet
(1)
pork fillets ( approx. each 200g)
(1)
Pork Leg Bones
(1)
Pork Loin, Sliced Into 4 Portions
(1)
Pork Neck Bones
(1)
pork oil recipe below
(1)
pork tenderloin
(1)
Pork Tenderloin (about 1 Pound)
(1)
pork tenderloin, cut into 1/2-inch
(1)
Pork Tenderloin, Trimmed Of Excess Fat
(1)
Pork Tenderloins (about 1 1/2 Pounds Each)
(1)
Port
(1)
potato
(1)
Potato Slider Buns, Split
(1)
poultry seasoning
(1)
Pourable Light Brown Or Brown Sugar
(1)
Powdered Chicken Bouillon
(1)
prawn shelled , submerge in ice cold water plus 2 tablespoons sugar for 30 minutes
(1)
Pre-noodled Sweet Potato Noodles
(1)
Preheat A Grill To High.
(1)
Preheat The Oven To 350 Degrees F. Spray A Broiler Pan With Nonstick Spray.
(1)
Preheat The Oven To 425 Degrees F.
(1)
Prepare A Grill For Medium-high Heat.
(1)
Prepared Chipotle Mayonnaise
(1)
Prepared Horseradish
(3)
Prepared Kimchee, Drained Well And Chopped
(1)
Prepared Kimchi, Roughly Chopped
(1)
Prepared Red Curry Paste (or Thai-style Chili Paste)
(1)
prepared yellow mustard
(1)
prosciutto (thin sliced)
(1)
prosciutto di Parma, 1/3 pound
(1)
provolone cheese
(1)
Provolone Cheese (4 Ounces), Chopped
(1)
Provolone cheese, cubed
(1)
Provolone Cheese, Diced (about 1 Cup)
(1)
Provolone Piccante
(1)
pumpkin pie spice
(1)
Pureed Canned Plum Tomatoes
(1)
Pureed Chipotle In Adobo
(1)
pureed chipotles en adobo
(1)
Pureed Daikon Radish
(1)
Pureed Plum Tomatoes
(1)
pure maple syrup
(1)
Pure olive oil, for frying
(1)
Put The Chicken In A Large Resealable Plastic Bag.
(1)
quail eggs
(1)
quarter-size coins peeled fresh ginger
(1)
Quartered Artichoke Hearts
(1)
quartered marinated artichoke hearts
(1)
Queso Fresco, Crumbled (1 1/2 Ounces)
(1)
Queso Fresco, Crumbled (4 Ounces)
(1)
Queso Sauce, Recipe Follows, For Topping
(1)
Quick Cucumber And Shallot Pickle, Recipe Follows
(1)
Quinoa
(2)
Rack Spare Ribs, Cut In Half Through The Bone
(1)
radishes, diced
(1)
raisins
(2)
Ramps, Cleaned, Green Leaves Removed And Reserved For Another Use
(1)
Ranch Dressing, For Serving
(2)
Ras Al-hanut
(1)
Ras El Hanout (moroccan Seasoning)
(1)
ras el hanout (Moroccan seasoning) or pumpkin pie spice
(1)
raw chorizo, casings removed and crumbled
(1)
Raw Jumbo Shrimp, Peeled But Tails Left Intact, Deveined
(1)
Raw Lobster Tails, Frozen And Thawed, Or 1 Pound Raw Lobster Meat
(1)
raw onions (chopped), avocados, whole pinto beans.
(1)
Recipe Blackberry Bbq Sauce
(1)
Recipe Garlic Aioli With Celery Root, For Serving, Recipe Follows
(1)
Red, Ripe Tomatoes, Chopped
(2)
red-wine vinegar
(1)
Red Bell Pepper
(1)
Red Bell Pepper, Chopped
(1)
Red Bell Pepper, Cut Into Large Dice
(1)
red bell pepper, cut like French fries
(1)
red bell pepper, diced
(4)
Red Bell Pepper, Diced Into Medium Size Cubes
(1)
Red Bell Pepper, Finely Diced
(2)
red bell pepper, minced
(1)
red bell pepper, seeded and sliced
(2)
red bell pepper, seeded and sliced in 1/4-inch julienne
(1)
Red Bell Pepper, Seeded And Thinly Sliced Into Matchsticks
(1)
Red Bell Pepper, Stemmed, Quartered And Seeded
(1)
red bell pepper finely chopped
(1)
red bell peppers, diced
(1)
red bell peppers, halved and seeded
(1)
red bell peppers, quartered
(1)
red bell peppers, seeded and diced
(1)
red bliss potatoes, diced (8 ounces)
(1)
red cabbage, grated on large holes of box grater
(1)
red chile (such as Fresno)
(1)
red chile, seeded and finely chopped
(1)
red chile, stemmed, seeded and very finely diced
(1)
Red Chile Flakes
(2)
Red Chile Powder, Such As Ancho Or New Mexican Red
(1)
red chili flakes
(2)
Red Chili Powder
(2)
Red Chili Powder (hot), Adjust Quantity To Taste
(1)
Red Chilli Powder (medium Hot), I Use Degi Mirch Or Use ½ Tablespoon Kashmiri Chilli Powder And ½ Tablespoon Cayenne Pepper Powder (adjust To Taste)
(1)
Red Curry Paste
(1)
Red Curry Paste (1.76 Ounce/50g)
(1)
Red Curry Paste (see Note 2)
(1)
Red Food Coloring, Optional
(1)
Red Fresno Chile, Chopped With Seeds
(1)
Red Fresno Chile, Seeded And Finely Chopped
(2)
Red Fresno Chile, Seeded And Sliced Into Rings, For Garnish
(1)
red Fresno chile, seeds and ribs removed, julienned
(1)
Red Fresno Chiles, Grilled, Seeded And Finely Diced
(1)
red hot chile pepper, seeded and finely chopped
(1)
Red Kuri Squash Or Sugar Pumpkin, Halved, Seeds Removed
(1)
Red leaf lettuce
(1)
red onion
(1)
red onion, 1/2 finely chopped, 1/2 thinly sliced
(1)
red onion , chopped
(1)
red onion, chopped
(3)
red onion, coarsely chopped
(1)
red onion , cut in half again (like a quartered orange) and thinly sliced
(1)
red onion, cut into 1/2-inch wedges
(1)
red onion, diced
(6)
Red Onion, Diced Into 1 1/4-inch Pieces
(1)
Red Onion, Diced Into Medium Size Cubes
(1)
red onion, finely chopped
(3)
Red Onion, Finely Diced
(3)
red onion, finely julienned
(1)
red onion, grated on large holes of box grater
(1)
red onion, halved and thinly sliced
(4)
Red Onion, Julienned
(1)
red onion, minced
(2)
red onion, peeled, quartered
(1)
red onion, quartered
(2)
red onion , roll cut into bite-size triangles
(1)
red onion , sliced into 1/2” pieces
(1)
red onion, sliced into rings
(1)
red onion, thinly sliced
(5)
red onion finely chopped
(1)
Red Onions (about 1 Pound), Finely Diced
(1)
Red Onions, Cut Into Rounds, 3/8-inch Thick
(1)
Red Onions, Diced, Salted, And Strained For 2 Hours To Release Water
(1)
Red Onions; 1 Finely Chopped And 1 Thinly Sliced
(1)
red onions chopped
(1)
red onion sliced
(1)
Red Or White Onion
(1)
Red Or Yellow Cherry Tomatoes
(1)
red pepper, cut in strips
(1)
red pepper , cut into 1 1/2” pieces
(1)
red pepper , diced
(1)
Red Pepper, Finely Diced
(1)
red pepper flakes
(9)
Red Pepper Flakes, Kosher Salt And Black Pepper
(1)
red pepper flakes, optional
(1)
red peppers, chopped
(1)
Red Salsa, For Serving, Optional
(1)
Red Seedless Grapes, Roughly Chopped
(1)
Red Shatta Sauce Or Favorite Chili Paste
(1)
Red Thai Bird Chile, Seeded And Finely Chopped
(1)
Red Thai Chile Or Fresno Chile,seeds Removed, Coarsely Chopped
(1)
reduced-sodium soy sauce
(1)
red wine (recommended: any inexpensive Chianti)
(1)
red wine, such as Merlot
(1)
Red Wine Or Balsamic Vinegar
(1)
Red Wine Vinegar
(24)
reen Cardamom
(1)
Remoulade Sauce, Recipe Follows
(1)
Reserved Mandarin Orange Liquid
(1)
Reserved Water From Red Pepper And Red Onion
(1)
Rhizome, (optional)
(1)
rib-eye steak, sliced thin
(1)
ribs celery, sliced
(1)
Rice, For Serving
(1)
Rice, To Serve
(1)
rice bran oil or canola oil
(1)
Rice Flour
(2)
Rice Noodles, Cooked According To Directions, Shocked In Cold Water And Drained Well
(1)
Rice Paper Wrappers
(1)
rice vinegar
(9)
rice vinegar (or cider vinegar)
(1)
Rice Vinegar Or White Vinegar
(1)
Rice Wine
(1)
rice wine vinegar
(5)
Rice Wine Vinegar Or Regular Vinegar
(1)
rice wine vinegar or rice vinegar
(1)
ricotta
(1)
ricotta cheese
(2)
Ripe Asian Pear, Cut Into Small Dice
(1)
Ripe Avocado, Diced
(1)
Ripe Avocado, Halved, Pitted, Peeled And Diced
(1)
Ripe Avocados, Cut Into Quarters, Skin Removed
(1)
Ripe Avocados, Halved, Pitted
(1)
ripe avocados, pitted and spoon flesh from skins
(1)
Ripe Beefsteak Tomatoes, Cheeks Removed And Julienned
(1)
ripe beefsteak tomatoes or 4 ripe plum tomatoes, diced
(1)
Ripe But Firm Mango (about 1 Pound), Thinly Sliced On The Bias
(1)
Ripe Haas Avocado
(1)
Ripe Hass Avocado, Peeled, Pitted And Sliced
(1)
Ripe Hass Avocados, Peeled, Pitted And Chopped
(1)
ripe peaches, pitted and quartered
(1)
Ripe Pineapple
(1)
ripe plantains, peeled and sliced 1/2 inch
(1)
Ripe Plums (3 Roughly Chopped)
(1)
Ripe Plum Tomatoes
(1)
Ripe Plum Tomatoes, Roughly Chopped
(1)
Ripe Plum Tomatoes, Seeded And Diced
(1)
ripe tomato, halved
(1)
Ripe Tomatoes, Cored, And Diced
(1)
ripe tomatoes, diced
(1)
roasted
(1)
roasted, unsalted peanuts, roughly chopped
(1)
roasted red bell peppers, drained
(1)
Roasted Red Bell Peppers, Peeled, Seeded And Thinly Sliced
(1)
roasted red peppers, thinly sliced
(1)
roasted salted cashews
(1)
roasted salted pistachios, coarsely chopped
(1)
Roasted Sesame Seeds
(1)
Roasted Sweet Potato Wedges, For Serving, Recipe Follows
(1)
Roasted Yellow Bell Peppers, Peeled, Seeded And Thinly Sliced
(1)
Rolled Oats
(1)
rolls, such as Hawaiian or Parker House rolls, buttered and griddled
(1)
romaine, shredded
(1)
Romaine Hearts, Chopped
(1)
romaine lettuce, chopped (about 3 to 4 cups)
(1)
Romaine lettuce leaves, optional
(1)
romaine lettuce – rinsed, dried, and torn into bite-size pieces
(1)
Romano red peppers, julienne
(1)
Roma tomato, diced
(1)
Roma Tomato, Sliced
(1)
roma tomato chopped into small cubes
(1)
Roma tomatoes
(1)
Roma tomatoes (about 2 1/4 pounds), roughly chopped
(1)
Roma tomatoes, diced
(3)
Roma tomatoes, quartered
(1)
Roma tomatoes, seeded and small diced
(1)
Roma tomatoes, sliced
(1)
Roma Tomatoes, Sliced 1/4-inch Thick
(1)
Roquefort cheese, crumbled
(1)
Roquefort cheese, grated
(1)
rotisserie chicken, meat removed and shredded (skin and bones discarded)
(1)
Roughly Chopped Bean Sprouts
(1)
Roughly Chopped Boiled Red-skinned Potatoes
(1)
Roughly Chopped Cremini Mushrooms
(1)
Roughly Chopped Fresh Chives
(1)
Roughly Chopped Fresh Cilantro
(1)
Roughly Chopped Fresh Cilantro (leaves And Tender Stems)
(1)
Roughly Chopped Fresh Mint
(1)
Roughly Chopped Fresh Parsley
(1)
Roughly Chopped Fresh Sage
(1)
Roughly Chopped Fresh Thyme
(1)
Roughly Chopped Kalamata Olives
(1)
roughly chopped peanuts, for garnish
(1)
rounded tablespoons sweet pickle relish
(1)
round peasant bread (about 7 inches in diameter, 5 inches high), halved crosswise, insides pulled out
(1)
Round Teaspoon Sugar Or Fine Sugar
(1)
Round Wonton Wrappers
(1)
ruby red grapefruit, peeled and cut into segments
(1)
russet potato , roll cut into 1/2” pieces (*Footnote 1)
(1)
russet potatoes
(1)
Saffron
(1)
saffron threads
(1)
Sake
(4)
Salami
(1)
salami, cubed
(1)
salsa
(3)
Salsa (mild, Medium Or Hot)
(1)
Salt
(56)
Salt & pepper
(1)
Salt & Pepper to taste
(1)
salt (optional)
(1)
salt , cooking/kosher (or 3/4 tsp fine table salt)
(1)
salt, divided
(1)
salt, plus more if needed
(1)
Salt and
(1)
Salt and freshly cracked black pepper
(1)
Salt And Freshly Ground Black Pepper
(30)
Salt And Freshly Ground Black Pepper, To Taste
(1)
Salt And Freshly Ground Pepper
(4)
Salt and pepper
(11)
Salt And Pepper, Or To Taste
(1)
Salt and pepper, to taste
(1)
salt and pepper to taste
(9)
Salted Butter
(1)
Salted Fermented Shrimp
(1)
salted mini pretzels
(1)
Salted Peanuts, Ground Or Chopped
(1)
saltine crackers, finely crushed (about 1/4 cup)
(1)
Saltine crackers, for garnish
(1)
Salt or to taste
(1)
Salt To Taste
(6)
Sambal (asian Chile-garlic Sauce)
(1)
Sambal Chili Sauce
(1)
sambal oelek (Asian chile-garlic sauce)
(1)
Sansho And Shichimi Pepper, For Garnish
(1)
Santa Maria Pinquito Bean Relish, Recipe Follows
(1)
sauerkraut, thoroughly drained
(1)
Savoy Cabbage, Finely Shredded
(1)
scallion (chopped)
(1)
Scallion, Chopped
(1)
Scallion, Green Part Only, Finely Chopped
(1)
Scallion, Green Part Only, Finely Chopped, For Garnish
(1)
Scallion, Thinly Sliced
(2)
Scallion, Thinly Sliced (about 1/4 Cup)
(1)
Scallion, Thinly Sliced On The Angle, For Garnish
(1)
Scallion, Thinly Sliced On The Bias
(1)
Scallion Or Spring Onion, Thinly Sliced On An Angle
(1)
Scallions
(2)
Scallions (about 2 Ounces/60g Total), Roots And Any Wilted Parts Trimmed, Remainder Cut Into 2-inch Lengths
(1)
scallions, chopped
(4)
scallions, cut into 1- to 2-inch pieces
(1)
Scallions, Cut Into 1/2-inch Bias Pieces
(1)
scallions, cut into 1/2-inch pieces
(1)
Scallions, Cut Into 2-inch Pieces, Then Julienned
(1)
scallions, dark green tops removed
(1)
Scallions, Finely Chopped
(1)
Scallions, Finely Sliced (green Parts Only, Use The White And Light Green Parts For Chili Paste)
(1)
Scallions, Green Parts Only, Thinly Sliced
(1)
Scallions, Minced
(1)
scallions, sliced
(1)
Scallions, Sliced, Green And Light Parts Separated
(1)
scallions , sliced into 1” pieces
(1)
scallions , sliced into 2” pieces, white and green parts divided
(1)
scallions, sliced on a sharp 45-degree diagonal
(1)
Scallions, Sliced On The Diagonal, Plus For Garnish
(1)
Scallions, Sliced Thinly On The Bias
(1)
Scallions, Thinly Sliced
(9)
Scallions, Thinly Sliced (white And Green Parts Kept Separate)
(1)
Scallions, Thinly Sliced (white And Green Parts Separated)
(1)
scallions, thinly sliced, white and green
(1)
Scallions, Thinly Sliced On An Angle, For Garnish
(1)
scallions, thinly sliced on the bias up to the pale greens
(1)
Scallions, Trimmed
(2)
Scallions, Trimmed And Sliced Into Large Pieces
(1)
scallions, white and green parts, thinly sliced
(1)
scallions, white and pale green parts sliced into 1-inch pieces, dark green parts thinly sliced
(1)
Scallions, Whites And Greens, Chopped
(1)
Scallions, Whites Only, Cut Into 1 1/2-inch-wide Pieces
(1)
Scallions, Whites Sliced On The Bias In 1-inch Pieces And Greens Thinly Sliced On The Bias, Separated
(1)
Scant Teaspoon Cumin Seed, Measure In Your Palm
(1)
Scant Teaspoon Finely Grated Orange Zest
(1)
Schezuan Peppercorns
(1)
Scotch Bonnet Chile, Chopped
(1)
Scotch bonnet chile pepper, halved
(1)
Scotch Bonnet Chile Pepper, Stemmed (remove Seeds To Tame Heat)
(1)
Scotch Bonnet Chiles, Chopped, Or 2 Tablespoons Scotch Bonnet Hot Sauce
(1)
Scotch Bonnet Chili
(1)
Scotch Bonnet Or Habanero Chile, Stemmed And Seeded
(1)
Seafood Seasoning, Such As Old Bay, Plus Additional For Garnishing
(1)
Seafood Seasoning, Such As Old Bay, Plus More For Serving
(1)
Sea Or Kosher Salt
(1)
Sea Salt
(9)
sea salt (half for chicken and half for onions). Adjust to taste.
(1)
Sea Salt, To Taste
(1)
Sea salt and freshly ground black pepper
(2)
Sea Salt And Freshly Ground White Pepper
(1)
sea salt to taste
(1)
Sea Scallops
(3)
Sea Scallops (preferably Dry-packed), Side Muscle Removed (about 1 1/2 Pounds)
(1)
Sea Scallops, U0022foot" Muscles Removed
(1)
seashell pasta
(1)
seasoned bread crumbs
(1)
seasoned Italian breadcrumbs
(1)
seasoned panko breadcrumbs
(1)
Seasoned Rice Vinegar
(2)
Seasoning Salt
(1)
seeded and chopped pickled habanero
(1)
seeded and chopped red bell pepper
(1)
Seeded And Diced Roma Tomato, For Garnish, Optional
(1)
seeded and diced tomatoes
(1)
seeded and minced jalapenos
(1)
seedless cucumbers, thinly sliced
(1)
Seedless English Cucumber Or 4 Small Persian Or Kirby Cucumbers
(1)
Seedless Watermelon, Rind Removed, Cut Into Large Dice (about 6 Cups)
(1)
self-rising flour
(1)
Semi-pearled Farro
(1)
Semisweet Or Bittersweet Chocolate, Finely Chopped
(1)
Serrano Chile
(1)
Serrano Chile, Sliced Into Rounds
(1)
Serrano Chile, Thinly Sliced
(1)
Serrano Chile Pepper, Thinly Sliced (remove Seeds For Less Heat)
(1)
Serrano Chili, Finely Chopped
(1)
serrano chilies, seeded, minced (about 2 1/2 teaspoons)
(1)
Serrano Chili Peppers, Seeded And Minced
(1)
Serrano Or Jalapeno Chiles, Finely Diced
(1)
serrano pepper, minced (seeds removed if you don't want it spicy)
(1)
Serving suggestion: Cooked rice, warm naan bread or crusty bread.
(1)
Serving Suggestion: Cooked White Rice
(1)
Serving suggestions: Rice, Indian bread, such as naan or chapatti or spaghetti
(1)
Sesame Oil
(18)
sesame oil , toasted
(1)
sesame seeds
(3)
sesame seeds, for garnish
(1)
Several drops hot sauce
(1)
Shaken Low-fat Buttermilk
(1)
shallot (or red onion, minced)
(1)
shallot, chopped
(5)
Shallot, Cut Crosswise Into Thin Rings
(1)
shallot, diced
(2)
shallot, minced
(1)
Shallot, Minced (1/4 Cup, Brunoised)
(1)
Shallot, Peeled And Halved
(1)
Shallot, Peeled And Thinly Sliced
(1)
Shallot, Sliced
(1)
shallot diced
(1)
Shallots, Chopped
(1)
Shallots, Finely Chopped
(1)
shallots, finely diced
(1)
shallots, halved
(1)
Shallots, Minced
(1)
Shallots, Sliced
(1)
shallots, thinly sliced
(2)
shallots, thinly sliced (about 1 cup)
(1)
shallots, unpeeled, large dice
(2)
shallots or pearl onions, peeled and sliced
(1)
Shaohsing Rice Wine
(2)
Shaohsing Rice Wine Or Dry Sherry
(4)
Shaoshing Rice Wine
(1)
Shaoshing rice wine or dry sherry
(1)
Shaosing rice wine
(1)
Shaoxing Wine
(4)
Shaoxing wine (Optional)
(1)
Shaoxing wine (or dry sherry)
(1)
sharp cheddar cheese shredded
(1)
sharp white cheddar cheese, grated
(1)
Shaved Maui Onion
(1)
Shell-on Jumbo Shrimp, Deveined
(1)
shelled and deveined shrimp, finely chopped
(1)
Shelled Fresh Peas (from About 1 1/2 Pounds Pods) Or Frozen Peas
(1)
Shelled Unsalted Pistachios, Coarsely Chopped
(1)
sherry or Chinese cooking wine
(1)
Sherry vinegar
(3)
sherry wine
(1)
Shiitake Mushrooms, Sliced
(1)
Shiitake Mushrooms, Stemmed And Quartered
(1)
Shiitake Mushrooms, Stems Removed And Caps Coarsely Chopped
(1)
Shishito Peppers, Stemmed And Left Whole
(1)
short-grain rice
(1)
short-grain white rice, cooked and cooled
(1)
Short Grain Spanish Rice
(1)
Short Or Medium-grain Rice
(1)
shredded, cooked, whole chicken breast
(1)
shredded cabbage mix
(1)
shredded carrot
(1)
shredded carrots
(1)
shredded Cheddar
(6)
Shredded Cheddar/monterey Jack Blend
(1)
shredded Cheddar cheese
(3)
shredded Cheddar cheese, divided
(1)
shredded cheese (I used a blend of Monterey Jack and cheddar cheese)
(1)
Shredded Chihuhua Cheese
(1)
shredded Gruyere
(1)
shredded iceberg lettuce
(1)
Shredded Iceberg Lettuce, For Serving
(1)
Shredded Jack Cheese (about 3 Ounces)
(1)
Shredded Lettuce
(4)
Shredded lettuce, for topping
(1)
shredded manchego cheese
(1)
Shredded Monterey Jack
(1)
shredded monterey jack cheese, plus more for topping
(1)
shredded mozzarella
(2)
shredded mozzarella cheese
(2)
Shredded Mozzarella Cheese (about 4 Ounces)
(1)
Shredded Parmesan Cheese
(1)
shredded peppered Monterey Jack cheese
(1)
shredded pepper jack cheese
(2)
shredded red cabbage
(3)
Shredded Red Cabbage (about 1/4 Small Head)
(1)
Shredded red cabbage, to garnish
(1)
Shredded Romaine Lettuce
(1)
shredded rotisserie chicken
(2)
shredded rotisserie chicken (skin and
(1)
shredded rotisserie chicken (skin removed)
(1)
shredded rotisserie chicken meat (from about 1 rotisserie chicken)
(1)
shredded sharp cheddar
(1)
Shredded short rib, from above
(2)
shredded unsweetened coconut, preferably Bob's Red Mill
(1)
shrimp (21/25), peeled and deveined, tails removed
(1)
shrimp , peeled and deveined
(1)
shrimp, peeled and deveined
(1)
Shrimp, Peeled And Deveined, Tails Removed
(1)
shrimp, shelled, cut into 1/2-inch
(1)
shrimp – peeled and deveined
(1)
Shucked Oysters
(1)
Sichuan Peppercorn Powder
(1)
Sichuan Peppercorns
(1)
Sirloin Steak
(1)
sirloin steak tips, cut into bite-size pieces (sirloin steak tips are a great choice for dishes like this, where the meat will have the opportunity to stew and soften in the flavorful liquid base but doesn’t require many hours of cooking like cubed chuck or stew meat)
(1)
sirloin tips, thinly sliced
(1)
Sixteen 6- To 7-inch Soft Flour Tortillas
(1)
sized flatbread
(1)
Skin-on, Bone-in Chicken Thighs
(1)
skin-on, bone-in chicken thighs (about 12), patted dry
(1)
skin-on, bone-in chicken thighs and drumsticks
(1)
skin-on, boneless chicken thighs
(1)
Skin-on, Boneless Chicken Thighs (if Unavailable, Remove Bones From Skin-on, Bone-in Thighs With kitchen Shears)
(1)
Skin-on Chicken Leg Quarters, Cut Into 8 Pieces
(1)
skinless, boneless chicken breast halves
(5)
Skinless, Boneless Chicken Breast Halves – Cut Into 1 Inch Cubes
(1)
skinless, boneless chicken breast halves – pounded to 1/2 inch thickness
(1)
skinless, boneless chicken breast halves – pounded to 1/4 inch thickness
(1)
skinless, boneless chicken breasts
(2)
skinless, boneless chicken breasts (about 1 3/4 pounds)
(1)
Skinless, Boneless Chicken Breasts (about 2 1/4 Pounds)
(1)
Skinless, Boneless Chicken Breasts (about 6 Ounces Each)
(1)
skinless, boneless chicken thighs (about 1½ pounds total)
(1)
skinless and boneless chicken breasts, butterflied and then cut in half
(1)
Skinless Boneless Chicken Breast Halves
(1)
skinless chicken thighs
(1)
Skirt Or Flank Steak, Cut Into 2 Pieces
(1)
skirt steak
(2)
Skirt Steak, Cut In Half Or Thirds Crosswise
(1)
skirt steak, cut into pieces that will fit on your grill
(1)
skirt steak, patted dry
(1)
Skirt Steak, Trimmed Of Fat
(1)
Slab Bacon, Cut Into 1-inch Chunks
(1)
Slab Bacon, Cut Into 1/4-inch Cubes
(1)
slab bacon, diced
(1)
sliced bacon, cut in half
(1)
sliced bamboo shoots
(1)
sliced bamboo shoots, drained
(1)
sliced chives, for garnish
(1)
sliced drained banana peppers
(1)
Sliced Drained Peppadew Peppers (about 3 Oz.)
(1)
sliced fresh carrots
(1)
Sliced Fresh Chives
(1)
sliced fresh garlic
(1)
sliced fresh mushrooms
(3)
Sliced green onion
(2)
Sliced Green Onion, Green And Pale Green Part
(1)
Sliced Green Onions
(1)
sliced jalapeno pepper
(1)
sliced jarred Calabrian chiles
(1)
sliced mixed mushrooms
(1)
sliced Napa cabbage
(1)
Sliced Olives
(1)
Sliced Onion, Sliced Avocado, Cilantro Leaves With Tender Stems, And Lime Wedges (for Serving)
(1)
Sliced Pastrami, Finely Chopped
(1)
sliced pepperoncini, optional
(1)
sliced pepperoni (about 2 cups)
(1)
Sliced pickled jalapenos
(2)
Sliced Pickled Jalapenos, Drained
(1)
Sliced Pickled Jalapenos, Mild Or Hot
(1)
Sliced Rib Eye Steak
(1)
Sliced Scallions
(2)
Sliced Scallions, For Garnish
(1)
Sliced Seedless Cucumber
(1)
sliced shiitake mushroom caps
(1)
Sliced Skin-on Almonds, Lightly Toasted, For Serving
(1)
Sliced White And Pale Green Parts From 3 Scallions
(1)
Slivered Almonds, Toasted
(2)
Slow Cooker Shredded Pork, Recipe Follows
(1)
Small Baking Pumpkins (such As Hooligan Or Sugar Pie), Acorn Squash Or Sweet Dumpling Squash
(1)
Small Boneless, Skinless Chicken Breasts (about 5 Ounces Each)
(1)
Small Bulb Fennel, Julienned And Fronds Reserved
(1)
Small Bunch Green Onions, Chopped
(1)
Small Butternut Squash, Peeled
(1)
Small Carrot, Diced Into 1/2-inch Cubes
(1)
Small Corn Tortillas
(1)
small diced green bell peppers
(1)
small diced red bell peppers
(1)
Small Green Grapes
(1)
Small Kalamari, Heads And Tentacles Removed, Bodies Butterflied And Scored To Prevent Curling
(1)
Small Moderately Hot Fresh Red Chile, Such As Fresno Or Ripe Red Jalapeño, Stemmed And Roughly Chopped
(1)
Small Onion (about 6 Ounces), Quartered
(1)
Small Onion, Chopped
(1)
Small Onion, Diced Into 1/2-inch Cubes
(1)
Small Papaya, Peeled, Seeded And Diced
(1)
Small Red Beet, Peeled, Thinly Sliced
(1)
small red new potatoes
(1)
Small Red New Potatoes, Scrubbed (about 10)
(1)
Small Red Onion
(1)
Small Red Onion, Cut Into Small Dice
(1)
Small Red Onion, Finely Diced
(1)
Small Red Onion, Halved And Thinly Sliced
(1)
Small Red Onion, Julienned
(1)
Small Romaine Lettuce Heart, Thinly Shredded Crosswise
(1)
Small Shallot, Chopped
(1)
Small Shallots, Peeled
(1)
Small Shrimp, Peeled And Deveined
(1)
Small Spanish Onion, Chopped
(1)
Small Spanish Onion, Coarsely Chopped
(1)
Small Sweet Onion, Cut Into 1/4-inch Pieces
(1)
Small Yukon Gold Potatoes
(1)
smoked gouda, shredded
(1)
smoked mozzarella
(1)
Smoked Paprika
(15)
smoked paprika, 1/2 a palm full
(1)
smoked sausage, sliced thinly
(1)
smoked sweet paprika or sweet paprika
(1)
smooth peanut butter
(1)
snapper fish tilapia, or red grouper, ½ lb [0.45 kg] each (see notes above recipe)
(1)
snow peas, cut in half
(1)
snow peas, trimmed
(1)
Sofrito Hollandaise, Recipe Follows
(1)
Soft Club Rolls
(1)
soft goat cheese
(1)
Soft Hawaiian Buns
(2)
soft potato rolls, such as Martin's
(1)
soft potato rolls or sweet Hawaiian bread rolls
(1)
Sour Cream
(21)
Sour cream, for garnish
(1)
Sour cream, for serving
(1)
Sour Cream, For Serving (optional)
(1)
Sour Cream, For Spreading
(1)
Sour cream, for topping
(1)
Sour Cream, Pickled Jalapeños And Crumbled Cotija Cheese Or Queso Fresco, For Topping
(1)
Sour Cream Or Mexican Crema, For Serving
(1)
Sourdough And/or Pumpernickel Croutons
(1)
Sourdough Bread, Lightly Toasted
(1)
Sour Orange, Red Cabbage and Jicama Slaw, recipe follows
(1)
Sour Orange Juice (or 3 Cups Fresh Orange Juice Plus 1 Cup Fresh Lime Juice)
(1)
souvlaki wraps
(1)
Soy Dark Soy Sauce
(1)
Soy Sauce
(47)
soy sauce or more to taste
(1)
soy sauce or tamari
(1)
spaghetti squash (2–2 1/2 pounds), halved lengthwise, seeded
(1)
spaghetti squash (about 2 1/2 pounds)
(2)
Spanish Chorizo
(1)
Spanish chorizo, removed from casings and diced
(1)
Spanish Chorizo Sausages, Thickly Sliced
(1)
Spanish extra-virgin olive oil
(1)
Spanish Olives With Pimentos, Chopped
(1)
Spanish olives with pimentos, drained and chopped
(1)
Spanish onion, chopped
(3)
Spanish onion, diced
(3)
Spanish Onion, Finely Chopped
(1)
Spanish Onion, Finely Diced
(2)
Spanish onion, sliced root to tip
(1)
Spanish onions, halved and thinly sliced
(1)
Spanish Paprika
(4)
Spanish yellow onion, chopped
(1)
Special Equipment
(1)
Spiced Rum
(1)
spicy bratwurst
(1)
spicy brown mustard
(1)
spicy Italian sausage
(1)
spinach
(1)
Spinach, Stemmed, Washed, Dried And Coarsely Chopped
(1)
Splash White Wine
(1)
split)
(1)
spring onions (green), sliced lengthwise
(1)
Square Wonton Wrappers
(2)
Squid (tubes And Tentacles)
(1)
Squid, Bodies Only
(1)
Squid Ink
(1)
Sriracha
(5)
Sriracha, for serving
(1)
Sriracha Or Other Hot Sauce, More To Taste
(1)
Sriracha Sauce
(1)
Sririacha Mayo
(1)
stalk celery, finely diced, plus leaves for garnish
(1)
stalk celery , sliced on the bias
(1)
Stalks Celery, 1 Thinly Sliced, 2 Cut Into Sticks, Plus A Few Leaves
(1)
Stalks Lemongrass, Tender White Parts Only, Minced
(1)
Star Anise
(3)
star anise pods
(1)
steak sauce (recommended: A-1)
(1)
Steamed Basmati Rice And Lemon Wedges (for Serving)
(1)
Steamed rice, for serving
(1)
Steamed Rice, Roti Or Toasted Bread, For Serving
(1)
Steamed white rice, for serving
(1)
Stick (8 Tablespoons) Cold Unsalted Butter, Cut Into Small Pieces, Plus 2 Tablespoons, Melted, For Brushing Biscuits
(1)
stick (8 tablespoons) unsalted butter
(2)
stick (8 tablespoons) unsalted butter, cut into 1/2-tablespoon slabs
(1)
stick (8 tablespoons) unsalted butter, cut into chunks
(1)
Sticks Butter, Melted Until Foamy
(1)
sticks salted butter, melted and kept warm
(1)
Sticks Unsalted Butter, Softened
(1)
Stick Unsalted Butter, Melted And Still Warm
(1)
stick unsalted butter, room temperature
(1)
Stone-ground Mustard
(2)
stone ground mustard
(1)
Store-bought Horseradish Sauce, For Serving
(1)
Store-bought Kimchi, Drained Of Excess Liquid And Coarsely Chopped
(1)
Store-bought Mango Chutney
(1)
Store-bought Tandoori Masala
(1)
Store Bought-barbecue Sauce
(1)
String Beans, Cut In To 2" Length
(1)
strips applewood-smoked bacon, finely chopped
(1)
Strips Bacon, Chopped
(1)
Strips Crisp Cooked Bacon, Chopped
(1)
Strong Brewed Coffee
(1)
Sugar
(50)
sugar (if roasting the tomato in the oven)
(1)
sugar, plus a pinch
(1)
Sugar, To Taste
(1)
Sugar Snap Peas, Stemmed And Halved Lengthwise
(1)
Sumac
(2)
sumac (1 tablespoon for the onions and 1 for the chicken) and extra to sprinkle over bread.
(1)
Sumac (for Serving; Optional)
(1)
sun-dried tomato and oregano salad dressing
(1)
Sun-dried Tomatoes, Drained And Chopped
(1)
sun-dried tomatoes, julienned, drained of most of oil
(1)
sun-dried tomato paste
(1)
sun-dried tomato pesto
(1)
sunny-side up eggs
(1)
Superfine Sugar
(2)
Sweet-tart Apple Such As Gala Or Mcintosh, Cored And Sliced 1/8-inch Thick (about 3/4 Cup)
(1)
sweet and sour sauce
(1)
Sweet Chile Sauce, warmed, recipe follows
(1)
Sweet Corn
(1)
Sweet Italian Sausage
(1)
sweet onion, cut into 1/4-inch dice
(1)
sweet onion, diced
(1)
Sweet Or Hot Italian Sausage, Cut Into 1-inch Pieces
(1)
Sweet Or Smoked Paprika
(1)
Sweet Or Spicy Italian Sausage, Casings Removed
(1)
sweet paprika
(6)
Sweet Peas, Frozen And Thawed
(1)
Sweet Potato
(1)
sweet potato, peeled and cubed
(1)
Sweet Potato, Peeled And Medium Diced
(1)
sweet potatoes
(1)
Sweet Potatoes, Cut Into 3/4-inch Cubes
(1)
Sweet Potatoes, Peeled, Cubed And Cooked Inboiling Salted Water Until Just Cooked Through
(1)
Sweet Potatoes, Peeled And Cut Into 1-inch Chunks
(1)
Sweet Potatoes, Peeled And Cut Into 3/4-inch Rounds
(1)
sweet potatoes, peeled and sliced 1/4-inch thick and into half-moons
(1)
Sweet Potato Hash, Recipe Follows
(1)
Sweet Soy Sauce
(1)
Swiss cheese, freshly grated
(1)
Swiss Cheese Sauce, recipe follows
(1)
Taco Seasoning
(2)
Tahini
(1)
tahini paste
(3)
Tamari
(1)
tamarind concentrate, optional
(1)
Tamarind Paste, Or To Taste
(1)
tamarind puree (Note 3)
(1)
tangerine, zested
(1)
tangerine juice
(1)
tangerine juice or tangerine-orange juice, not from concentrate
(1)
tangerine or orange, zested
(1)
Tangerine Sauce, recipe follows
(1)
Tartar Sauce, recipe follows
(1)
Tea-marbled Quail Eggs, Recipe Follows, Or 2 Large Eggs, Medium-boiled And Quartered
(1)
teen 6-inch corn tortillas
(1)
Teen 6-inch Flour Tortillas, Wrapped In Foil And Warmed On The Grill For 5 Minutes
(1)
tequila
(2)
Teriyaki Sauce Or Marinade, Such As Soyvay
(1)
Texas Toast, Cubed
(1)
Thai Chile, Finely Minced
(1)
Thai Chili Sauce
(1)
Thai Curry Paste
(1)
Thai Or Serrano Chiles, Ribs And Seeds Removed, Finely Chopped
(1)
Thai Red Curry Paste
(1)
Thawed Frozen Apple Juice Concentrate
(1)
Thecha Chutney
(1)
then thinly sliced
(1)
thick
(1)
thick-cut bacon, cut into lardons and cooked until golden brown
(1)
Thick-cut Slices Brioche
(1)
thick Hokkien noodles or Udon noodles, cook in boiling water or per package instructions
(1)
thick slices Pullman or other sandwich bread
(1)
thick slices spiral-cut ham, or your favorite (about 1 pound), cut to fit the English muffins
(1)
thighs, cut into bite size pieces
(1)
thin-cut bacon, half the fat removed, chopped into 1/2-inch pieces
(1)
thin bacon
(1)
thin carrots
(1)
thinly sliced carrots
(1)
Thinly Sliced Cilantro Stems
(1)
thinly sliced cornichon
(1)
Thinly Sliced Cucumber Half-moons (from 2 Medium Cucumbers)
(1)
Thinly sliced Fresno chile peppers, for garnish, optional
(1)
thinly sliced green cabbage
(1)
thinly sliced green onions
(1)
Thinly Sliced Onion
(1)
Thinly Sliced Onions
(1)
thinly sliced provolone cheese
(1)
Thinly sliced red onions, for garnish
(1)
Thinly Sliced Scallion Greens And Lemon Wedges (for Serving)
(1)
Thinly Sliced Scallions, White And Green Parts
(1)
Thinly Sliced Small Radishes
(1)
thinly sliced snap
(1)
Thin Slices Colby Jack Cheese
(1)
thin slices deli ham
(1)
Thin Slices Pancetta (about 1/8 Inch Thick)
(1)
Thin Slices Prosciutto, Chopped
(1)
Thin Slices Prosciutto, Or Bacon
(1)
thin slices ripe beefsteak tomato
(1)
thin slices Swiss cheese
(1)
Thumb Ginger , Julienned
(1)
thumb ginger , thinly sliced
(1)
Thyme
(3)
tightly packed curly parsley leaves with stems, washed, dried and chopped
(1)
Tightly Packed Fresh Cilantro Leaves
(1)
Tightly Packed Fresh Mint Leaves
(1)
tiny capers
(1)
to 1 1/2 cups whole milk
(1)
to 1 1/2 pounds beef flank, skirt or flap (bavette) steak
(1)
to 1 1/2 tablespoons (5-20g) butter (for scrambled eggs)
(1)
To 1 Habanero Pepper, Seeded And Diced
(1)
to 1/2 cup chopped tomatoes
(1)
To 1/2 Cup Mayonnaise, Plus More For Schmearing
(1)
to 1/2 cup vegetable oil, plus 1 tablespoon for testing
(1)
to 1/2 half small habanero chile, diced
(1)
To 1/2 Teaspoon Chipotle Chile Powder
(1)
To 1/2 Teaspoon Crushed Red Pepper Flakes, To Taste
(1)
to 2 eggs
(1)
To 2 Lemons
(1)
To 2 Pounds Skirt Steak, Trimmed And Cut Crosswise Into 4-inch Pieces
(1)
To 2 Tablespoons (15 To 30 Milliliters) Sambal Chile Sauce
(1)
To 2 Tablespoons Canola Oil
(1)
to 2 tablespoons chopped fresh parsley
(1)
To 2 Tablespoons Honey
(1)
to 3 (medium to spicy heat level) red or green finger chilies or Serrano peppers
(1)
To 3 Banana Or Cubanelle Peppers
(1)
to 3 carrots , sliced
(1)
to 3 cloves garlic , minced
(1)
To 3 Cups Fresh Egg Noodles, Such As Pancit
(1)
To 3 Scallions, Cut On The Bias Into 2-inch Lengths
(1)
to 3 slices of black and/or white pudding
(1)
To 3 Tablespoons Chardonnay Vinegar
(1)
To 3 Tablespoons Chopped Fresh Flat-leaf Parsley, For Garnish, Optional
(1)
To 3 Tablespoons Extra-virgin Olive Oil
(1)
To 3 Tablespoons Fresh Lemon Juice
(1)
To 3 Tablespoons Freshly Squeezed Blood Orange Juice (about 1/2 Orange)
(1)
To 3 Tablespoons Vegetable Oil
(1)
to 3 teaspoons coarsely ground mixed peppercorns
(1)
to 3 teaspoons red pepper flakes
(1)
To 3 Thai Green Chiles Or 1 Serrano Chile, Coarsely Chopped
(1)
to 4 green onions , chopped
(1)
to 4 small ribs celery, chopped
(1)
to 4 tablespoons canola oil
(1)
to 4 tablespoons extra-virgin olive oil
(1)
To 4 Thai Green Chiles Or 1 To 2 Serrano Chiles (depending On Your Spice Level), Finely Chopped
(1)
to 4 turns freshly ground black pepper
(1)
to 5 dried Szechuan peppercorns, crushed
(1)
To 5 Red Radishes, Diced
(1)
to 5 tablespoons extra-virgin olive oil, divided
(1)
to 5 turns fresh ground black pepper
(1)
to 6 chiles de arbol or other dried chiles
(1)
to 6 cups corn oil
(1)
to 6 cups neutral oil (such as vegetable, canola, or peanut oil, for frying. You can also pan-fry; see note 2)
(1)
to 6 eggs, poached, fried or scrambled
(1)
To 6 Fried Or Poached Eggs
(1)
to 6 soft large hamburger rolls, Big Marty's preferred brand
(1)
To 6 Tomatillos, Husked And Coarsely Chopped
(1)
To 8 Fresh Shiitake Mushrooms, Stemmed And Sliced
(1)
To 8 Slices Thick-cut Bacon
(1)
to 8 tomatillos, husked and coarsely chopped
(1)
to 10 asparagus spears
(1)
To 10 Slices Pickled Jalapenos, Drained
(1)
To12 Chinese Bao Buns Or Small Plain Burger Buns
(1)
Toasted Egusi Seeds Or Pepitas
(1)
toasted hazelnuts, crushed
(1)
toasted pine nuts
(1)
Toasted Sesame Oil
(20)
toasted sesame oil (see Cook's Note)
(1)
Toasted Sesame Seeds
(10)
Toasted Sesame Seeds, For Garnish
(1)
Toasted Sesame Seeds, For Topping
(1)
Toasted Sliced Almonds, For Garnish
(1)
To Eight 6-inch Corn Tortillas, Warmed
(1)
To Large Shrimp, Peeled And Deveined, Tails Off
(1)
Tomatillo Guacamole, recipe follows
(1)
tomatillos
(1)
Tomatillos (about 4 Ounces), Husked And Rinsed
(1)
tomatillos, diced
(1)
Tomatillos, Husked, Rinsed And Diced
(1)
tomato, chopped, plus more for topping
(1)
Tomato, Chopped Small
(1)
tomato , cut into 8 wedges then into 2.5cm / 1" chunks
(1)
tomato, diced
(1)
Tomato, Finely Chopped
(1)
tomato, seeded and diced
(2)
tomato, sliced
(1)
tomato, thinly sliced
(1)
Tomato Bouillon
(1)
tomato cut into thin vertical slices
(1)
Tomato Diced
(1)
Tomatoes
(1)
Tomatoes (about 1 Pound), Diced
(1)
tomatoes , chopped
(1)
tomatoes, chopped
(1)
tomatoes, chopped, with juice
(1)
Tomatoes, Diced
(2)
tomatoes, finely diced
(1)
Tomatoes, Quartered
(2)
Tomato Escabeche, Recipe Follows
(1)
Tomatoes On The Vine, Quartered
(1)
tomato ketchup (or Aussie tomato sauce)
(1)
Tomato Paste
(17)
Tomato Relish, Recipe Follows
(1)
tomato sauce
(2)
Tomato Sauce, recipe follows
(1)
tomato sliced
(1)
Tomato slices, for serving
(1)
Torn Fresh Mint Or Cilantro
(1)
tortilla chips good quality, lightly salted
(1)
Tortillas, For Serving (optional)
(1)
Tortilla Strips
(1)
to season salmon
(1)
tostadas (purchased 5- to 6-inch-diameter crisp tortillas)
(1)
Tostada Shells
(1)
Traditional Basmati, for serving, optional, recipe follows
(1)
Tricolor Quinoa
(1)
Trimmed And Boned Leg Of Lamb, Butterflied
(1)
trimmed broccoli flowerets
(1)
Trimmed Green Beans (two 8-ounce Packages Or Trim 1 Pound Fresh Green Beans The Day You Shop)
(1)
triple creme cheese (recommended; Red Hawk) or brie, thinly sliced
(1)
Tsp. Ground Cumin
(1)
tube pizza dough
(1)
tuna steak, cut into 8 pieces
(1)
Turkish Hot Red Pepper Paste (biber Salcasi) (optional)
(1)
Turmeric
(8)
turmeric powder
(3)
Twig Mace
(1)
Two 6 To 8-ounce Ahi Tuna Steaks
(1)
Two 6-ounce tilapia fillets, cut in half
(1)
U-10 Prawns, Shells On, Deveined
(1)
uncooked glutinous (sticky) white rice, rinsed
(1)
uncooked vermicelli or 4 ounces thin spaghetti
(1)
undefined
(3)
Unsalted Butter
(31)
Unsalted Butter, At Room Temperature
(1)
Unsalted Butter, Cut Into Chunks
(1)
Unsalted Butter, Divided
(2)
Unsalted Butter, For Frying Eggs
(1)
Unsalted Butter, For Greasing Baking Dish
(1)
unsalted butter, melted
(3)
unsalted butter, melted, plus more
(1)
Unsalted Butter, Room Temperature
(1)
Unsalted Butter, Sliced Into Pats, Room Temperature
(1)
Unsalted butter, softened, to toast rolls
(1)
unsalted butter or 1 tsp. butter & 1 tsp. corn oil
(1)
Unsalted Butter Or Ghee, Melted
(1)
Unsalted Irish Butter
(1)
Unsalted Irish Butter, Melted And Slightly Cooled
(1)
Unsalted Roasted Peanuts, Coarsely Chopped, For Garnish
(1)
unseasoned rice vinegar
(1)
Unseasoned Rice Wine Vinegar
(1)
unsweetened chocolate (or 2 tablespoons unsweetened cocoa powder)
(1)
Unsweetened Coconut Milk
(2)
Unsweetened Full-fat Coconut Milk
(1)
Vegetable, Grapeseed Or Other Neutral Oil, For The Grill Grates
(1)
Vegetable, sunflower, or olive oil, for frying
(1)
Vegetable-oil Cooking Spray
(2)
Vegetable Broth
(3)
Vegetable Oil
(52)
vegetable oil (corn, canola or peanut)
(1)
Vegetable Oil (for Brushing)
(1)
Vegetable Oil, As Needed
(1)
vegetable oil, divided, plus more for pan
(1)
Vegetable oil, for brushing
(1)
Vegetable Oil, For Brushing The Grill
(1)
Vegetable Oil, For Frying
(11)
Vegetable Oil, For Frying (about 3 Cups)
(1)
Vegetable Oil, For Grilling
(1)
Vegetable Oil, For Reheating Tortillas
(1)
Vegetable Oil, For The Grill
(2)
Vegetable Oil, For The Grill Grates
(1)
Vegetable Oil, Optional If Not Using Perforated Parchment
(1)
Vegetable Oil, Plus Extra If Needed
(1)
Vegetable Oil, Plus More For Brushing
(1)
Vegetable Oil, Plus More For Grill
(1)
Vegetable Oil, Plus More For Roasting
(1)
Vegetable Oil, Plus More For The Grill
(1)
vegetable oil, such as canola or grapeseed
(3)
Vegetable Oilkosher Salt, Freshly Ground Pepper
(1)
Vegetable Or Canola Oil, For Frying
(1)
vegetable or olive oil
(1)
Vegetable Or Peanut Oil
(1)
Vegetable Shortening
(1)
Vegetable Stock
(4)
vermicelli, cooked
(1)
Very Cold Buttermilk
(1)
Very Ripe, Black Plantains, Peeled And Cut On The Bias Into 1/2-inch Pieces
(1)
Very Ripe Avocado, Halved, Pitted And Flesh Removed
(1)
Very Ripe Mangoes, Peeled, Pitted And Chopped
(1)
Vidalia Onion, Cut Into 1/4-inch Thick Slices
(1)
Vidalia onion, finely chopped
(1)
Vidalia or other sweet onion, grilled
(1)
Vine-ripened Tomatoes, Chopped
(1)
vine-ripened tomatoes, seeded and diced
(1)
vine ripe tomatoes, seeded and chopped
(1)
vodka
(2)
walnuts coarsely chopped
(1)
Warm crusty bread, for serving
(1)
Warm Water
(1)
Wasabi Paste
(1)
Water
(21)
Water (250 Ml)
(1)
water (divided)
(1)
water (plus more, as needed)
(1)
water, divided, plus more as needed
(1)
Water, Or As Needed
(1)
Water, to thin it out
(1)
Water, Warm
(1)
Water- Reserved From Zucchini Broth
(1)
watercress, stems removed and chopped
(1)
Watercress, Trimmed And Roughly Chopped
(1)
Watercress Or Purslane
(1)
Watercress Salad
(1)
Watercress Salad, For Serving, Recipe Follows
(1)
watermelon
(1)
Well-marbled Rib-eye Steaks Or Sirloin Steak Or Tips, Cut Against The Grain Into Bite-size Pieces About 1⁄4 Inch Thick
(1)
Whipping Cream
(2)
White American Cheese, Diced
(1)
white American cheese, sliced
(1)
White Balsamic Vinegar
(1)
White Corn Tortillas
(1)
white onion, chopped
(2)
White Onion, Coarsely Grated (¾ Cup)
(1)
White Onion, Cut Into 2-inch-thick Wedges
(1)
white onion, diced
(2)
White Onion, Halved
(1)
White Onion, Quartered
(1)
White Onion , Sliced
(2)
white or cremini mushrooms, sliced
(1)
white or whole-grain (brown) bread
(1)
White Pepper
(3)
White Pepper, Optional
(1)
white rice
(3)
white skinned onion, chopped
(1)
white sugar
(4)
White Sugar, Or To Taste (optional)
(1)
White Vinegar
(8)
White Vinegar, Plus More If Needed
(1)
white wine
(8)
white wine, divided
(1)
White Wine Or Rice Vinegar
(1)
White Wine Vinegar
(6)
white wine vinegar (apple cider vinegar also works)
(1)
whole-grain mustard
(5)
Whole-grain Or Coarse Mustard
(1)
whole-milk Greek yogurt
(1)
Whole-wheat Couscous
(1)
Whole-wheat Flour
(1)
whole black olives (like Niçoise, Kalamata, or oil-cured black olives)
(1)
Whole Black Pepper
(1)
whole black peppercorns
(1)
whole chipotle pepper, minced
(1)
Whole Cloves
(3)
whole cloves garlic, peeled
(1)
Whole Coriander Seeds
(3)
Whole Cumin Seeds
(3)
whole grain mustard
(1)
whole green olives (like Castelvetrano)
(1)
Whole Jarred Roasted Red Peppers
(1)
Whole Long Island (pekin) Ducks, Rinsed, Patted Dry And Trimmed Of Excess Fat
(1)
whole milk
(3)
Whole Milk, Or More To Taste
(1)
Whole Milk- Plain
(1)
Whole Sichuan Peppercorns
(1)
Whole Star Anise
(2)
Whole Tomatoes, Drained, Roughly Chopped
(1)
Whole Veal Shanks (about 1 Pound Per Shank), Trimmed
(1)
Whole Wheat Panko Crumbs
(1)
Whole Yellow Chiles (guero Chiles), Or Hungarian Wax Or Large Jalapeno
(1)
with the skin on. Cut the potatoes into 1/3-inch slices and then slice into
(1)
wonton wrappers
(1)
wonton wrappers, halved
(1)
wooden skewers, soaked in water for 1 hour
(1)
Worcestershire Sauce
(14)
Worcestershire sauce, eyeball it
(1)
Worcestershire Sauce, Lea And Perrins Preferred Brand
(1)
Yam, Peeled And Medium Diced
(1)
Yellow And Red Cherry Tomatoes, Quartered
(1)
Yellow Bell Pepper, Cut Into Thin Strips
(1)
yellow bell pepper, seeded and sliced
(1)
yellow bell pepper, seeded and sliced in 1/4-inch julienne
(1)
Yellow Corn Tortillas
(1)
Yellow Mustard, For Drizzling
(1)
Yellow Mustard Powder
(1)
Yellow Mustard Seeds
(2)
yellow mustard seeds, cracked
(1)
yellow onion, chopped
(2)
Yellow Onion, Cut Into Large Dice
(1)
yellow onion, diced
(3)
Yellow Onion, Finely Diced
(2)
Yellow Onion, Grated
(1)
Yellow Onion, Peeled, Halved, And Thinly Sliced
(1)
yellow onion, roughly chopped
(1)
yellow onion, small diced, about 1/4 cup
(1)
yellow onion, thinly sliced
(1)
Yellow Onion, Thinly Sliced (about 2 Scant Cups)
(1)
yellow onions, chopped
(1)
yellow onions, diced
(2)
yellow onions, finely sliced
(1)
yellow onions, peeled, halved and diced
(1)
Yellow Rice
(1)
yellow squash, cut into 1/4-inch thick slices
(1)
Yellow Squash, Quartered Lengthwise And Sliced 1/2 Inch Thick
(1)
yellow wax beans, trimmed
(1)
Yogurt
(1)
yucca, washed, peeled and cut into 3/4-inchdice
(1)
Yukon Gold potatoes, cubed
(1)
Yukon Gold potatoes, cut into 1-inch
(1)
Yukon Gold Potatoes, Peeled And Cut Into 1/2-inch Cubes
(1)
Yukon gold potatoes, peeled and cut into 1/2-inch dice
(1)
Yukon Gold Potatoes, Peeled And Cut Into Large Pieces (about 12 Ounces )
(1)
Yukon Gold Potatoes, Peeled And Diced
(1)
Yukon Gold potatoes, unpeeled, cut into 3/4-inch cubes
(1)
za'atar spice blend, plus more for topping
(1)
Zest and juice of 1 lemon
(3)
Zest and juice of 1 lime
(2)
Zest And Juice Of 1 Lime (about 2 Tablespoons Juice)
(1)
Zest And Juice Of 1 Orange
(1)
Zest And Juice Of 1/2 Lemon
(1)
Zest And Juice Of 2 Limes
(1)
Zest Of 1 Large Orange
(1)
Zest of 1 lemon
(1)
Zest Of 1 Lime
(1)
Zest Of 2 Large Lemons
(1)
Zest Of 2 Lemons
(1)
Zest Of One Lime
(1)
Zucchini Or Summer Squash (about 1 Lb.)
(1)
avocados, Halved And Pits Removed
(1)
bread Crumbs
(2)
chicken Breasts
(1)
chicken Breasts, Boneless And Skinless
(1)
eggs, Beaten
(1)
extra-virgin Olive Oil1 Lb.
(1)
flour
(1)
fresh Basil
(1)
garlic Cloves, Crushed
(2)
green Onions, Thinly Sliced
(1)
green Pepper, Sliced
(1)
kaffir Leaves
(1)
mozzarella Cheese
(1)
red Chilli, Chopped
(1)
red Pepper, Sliced
(1)
small Red Onion, Finely Chopped
(1)
tomato Puree
(1)
tomato Sauce
(2)
uncooked Shrimp (31-35 Count Per Pound), Peeled And Deveined
(1)
¼ Cup Chopped Tomatoes
(1)
¼ cup fresh lime juice
(1)
¼ cup mayonnaise
(1)
¼ Cup Milk Or Water
(1)
¼ cup olive oil
(1)
¼ cup orange juice (about 1 orange)
(1)
¼ cup raw sesame seeds
(1)
¼ cups buttermilk
(1)
¼ cup sour cream
(1)
¼ cup soy sauce
(1)
¼ cup sriracha sauce
(1)
¼ cup sugar
(1)
¼ Garam Masala Powder Begin With ¼ Teaspoon, Can Go Upto ½ Teaspoon Depending On How Strong Your Spice Blend Is
(1)
¼ small head of red cabbage, thinly sliced
(1)
¼ teaspoon black pepper
(1)
¼ teaspoon freshly ground black pepper, plus more for grilling
(1)
¼ Teaspoon Ground Black Pepper
(1)
¼ Teaspoon Ground Black Pepper, Or To Taste
(1)
¼ teaspoon ground cinnamon
(1)
¼ Teaspoon Ground Turmeric
(1)
¼ Teaspoon Salt
(1)
¼ teaspoon sesame oil
(1)
¼ teaspoons kosher salt, divided, plus more
(1)
¼ teaspoon smoked paprika
(1)
¼ teaspoon white pepper (or to taste)
(1)
¼ white onion, diced
(1)
½ cup (1 stick) unsalted butter
(1)
½ cup all-purpose flour
(1)
½ cup beer lager recommended
(1)
½ cup buttermilk
(1)
½ cup chopped cilantro
(1)
½ cup cilantro chopped
(1)
½ Cup Cilantro Finely Chopped
(1)
½ cup low-sodium soy sauce
(1)
½ cup mayonnaise
(1)
½ Cup Olive Oil
(1)
½ cup quinoa cooked (optional)
(1)
½ Cup Ranch Dressing
(1)
½ cup salted roasted peanuts, coarsely chopped
(1)
½ Cups Homemade Chicken Stock Or Low-sodium Chicken Broth, Divided
(1)
½ Cup Shredded Parmesan Cheese, Or More To Taste
(1)
½ cup shredded pepper jack cheese
(1)
½ cup soy sauce
(1)
½ cups pineapple juice
(1)
½ cups shredded Chihuahua cheese (Oaxaca or mozzarella cheese also work)
(1)
½ Cup Unsalted, Roasted Pumpkin Seeds (pepitas), Coarsely Chopped
(1)
½ cup unsalted butter cubed
(1)
½ Cup grated Parmesan Cheese
(1)
½ Cup water
(1)
½ green bell pepper, diced
(1)
½ large white or yellow onion sliced thinly
(1)
½ medium apple, scrubbed, cored, finely grated (discard any ungrated peel)
(1)
½ medium onion diced finely
(1)
½ of freshly squeezed lemon juice
(1)
½ Onion, Thinly Sliced
(2)
½ red bell pepper, diced
(1)
½ small red onion, very thinly sliced crosswise
(1)
½ Tablespoon +1 Teaspoon Salt Add As Per Taste
(1)
½ tablespoons adobo sauce from chipotles in adobo
(1)
½ tablespoons yellow mustard
(1)
½ Teaspoon Black Pepper Powder
(1)
½ Teaspoon Coriander Powder
(1)
½ teaspoon crushed red pepper flakes
(1)
½ Teaspoon Cumin Powder
(1)
½ teaspoon dark soy sauce
(1)
½ Teaspoon Dried Mint
(1)
½ teaspoon dried oregano
(1)
½ teaspoon dried thyme
(1)
½ teaspoon garlic powder
(1)
½ Teaspoon Ginger Paste
(1)
½ teaspoon ground cumin
(1)
½ teaspoon paprika
(2)
½ Teaspoon Salt
(1)
½ teaspoon salt (more may be needed)
(1)
½ teaspoons chili powder
(1)
½ teaspoon sesame oil
(1)
½ Teaspoons Kosher Salt
(3)
½ teaspoons kosher salt, divided
(1)
½ teaspoons onion powder
(1)
½ teaspoon turmeric
(1)
½ Teaspoon Turmeric Powder
(1)
½ teaspoon white pepper
(1)
½ Teaspoon pepper
(1)
½ tsp. black pepper
(1)
½ tsp. salt
(1)
½ yellow onion, diced
(1)
¾ black pepper
(1)
¾ cup course #3 bulgur wheat
(1)
¾ cup kosher pickle juice
(1)
¾ cup mayonnaise
(1)
¾ cup pork stock or chicken broth
(1)
¾ cup yellow cornmeal
(1)
¾ Cup flour
(1)
¾ teaspoon garlic powder
(1)
–2 medium jalapeños, coarsely chopped
(1)
⁄2 Cup Coconut Oil, Melted, For Brushing
(1)
⁄3 cup prepared stir-fry sauce, such as sesame-ginger flavor
(1)
⁄4 cup blue cheese, crumbled
(1)
⁄4 teaspoon celery salt
(1)
⁄4 teaspoon crushed red pepper flakes
(1)
⁄4 teaspoon salt
(2)
⁄4 teaspoon Tabasco sauce
(1)
⁄8 teaspoon pepper
(1)
⅓ cup basil leaves, coarsely chopped, plus whole leaves, for garnish
(1)
⅓ Cup Coarsely Chopped Marjoram Or Oregano
(1)
⅓ cup distilled white vinegar
(1)
⅓ cup olive oil, plus more for grilling
(1)
⅓ cup parsley leaves, coarsely chopped
(1)
⅓ lb octopus
(1)
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dinner, main dish
Cantonese Shrimp with Black Bean Sauce
easy
35 minutes
main dish, dinner
Goan Fish Curry
easy
25 minutes
dinner, lunch, sandwiches
Authentic Sonoran Hot Dog
easy
1 hour 10 minutes
dinner, main dish
Egg Foo Young
easy
35 minutes
dinner, main dish, sandwiches
Spicy Masala Chicken Burgers
easy
20 minutes
dinner, main dish
Peking Duck Fried Rice
easy
20 minutes
dinner, main dish
Seafood Chow Mein (海鲜炒面)
easy
40 minutes
dinner, main dish
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10 minutes
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